Starving out resistance: Anne Applebaum on Stalin's deliberate famine in Ukraine
When Anne Applebaum worked as a foreign correspondent in Poland in 1990, the country right across the border remained something of a mystery. There were parts of western Ukraine not much known to outsiders. But the journalist found herself intrigued by hints of a growing nationalist movement there. So a year later, when Ukraine declared independence from the USSR, Applebaum was thoroughly fascinated by the place and its history.
Despite it being a major grain producer, she knew that Ukraine had suffered a devastating famine in 1932-33, when many millions died across the entire Soviet Union, and particularly in Ukraine. In the eighties, Robert Conquest famously wrote a history of this Ukrainian famine. But with the past decade's release of new archival materials, Anne Applebaum decided that there was more to tell. She gives a detailed picture of this era: one of great ideological significance to both Ukrainians and Russians today, and a source of their tensions.
Applebaum's book Red Famine makes the case that Soviet leader Josef Stalin had been obsessed with Ukraine for decades. He had seen a Ukrainian national revolution grow in 1917, and produce a bloody anti-Bolshevik uprising by peasants there. As a dictator who eliminated enemies near and far, a politician obsessed with his own control and power, he was not going to allow his vision for a mighty and industrial Soviet state to be destabilized by Ukraine.
Collective farms were established to centralize power, and had the effect of making rural Ukrainians dependent on the Soviet state for work. But additionally, Ukrainian farmers were made to hand over grain and food to the state, and feed cities across the USSR. This went further when activist teams were assigned to confiscate animals, vegetables, and grain — any food — from people in the Ukrainian countryside. Red Famine contains horrifying witness accounts of these teams using long hooked poles to search under floorboards and down wells for any hoarded food supplies. The Ukrainian peasants were literally left with nothing to eat. They starved and died on their doorsteps, or sometimes went mad and cannibalized weaker relatives.
The famine finally ended with the late summer harvest of 1933. Workers were imported to collect it, and the peasants who'd survived were finally allowed to keep some food. Anne Applebaum argues that this is proof that the Ukrainian famine was an artificial one, with a crushing political intent that came straight from Stalin. He sought to cover up what had happened by suppressing the census statistics. Though the stories of starvation and suffering were told inside families, the Ukrainian people only began to publicly discuss this aspect of their history in the late 1980s, as they headed toward independence.
http://www.cbc.ca/radio/ideas/starving-out-resistance-anne-applebaum-on-stalin-s-deliberate-famine-in-ukraine-1.4653458
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