General Discussion
Related: Editorials & Other Articles, Issue Forums, Alliance Forums, Region ForumsI just spent 15 terrifying minutes searching online for "Instant Nonfat Dry Milk"
Just FYI, there isn't any. Not at my local Sams, Safeway, Kroger. Not at AMAZON, or random Google Shop.
I finally found dehydrated milk for sausagemakers. It's the old-style fine powder that we used to buy
at the co-op back in the hippy days. At least I think it is.
Pretty sketchy. But these are cruel times.
What do you think? Did I buy it? (5 pound buckets.) I won't say the price, but it was reasonable.
hlthe2b
(102,225 posts)I sincerely hope they continue to deliver fresh milk on a regular basis. At least that is hard to hoard.
As to dry milk, I'm not surprised. Even before this, I had diffulties finding it. Seems a lot of people don't use it any more. Glad you found some though.
librechik
(30,674 posts)I never used the stuff until recently, but my stepson was visiting and he drinks it like a beverage! By the glass!
home-made yogurt is awesome.
Take care!
voteearlyvoteoften
(1,716 posts)Then when you serve coffee you can ask one hump or two.
Seriously thats what they had when I looked last week.
librechik
(30,674 posts)But only on Humpday~
I was unaware--I don't use it, but hubby lives on smoothies w milk.
SharonClark
(10,014 posts)marble falls
(57,077 posts)johnp3907
(3,730 posts)MLAA
(17,281 posts)You might try looking for them. 🙂
librechik
(30,674 posts)If we live, I foresee us turning to an all plant based diet, by necessity. But hubby works daily in a bread factory (essential business) and he needs his smoothies! Hope the bakery manages to stay open. It's owned by a huge global corporation so they should be fine. They were already overworking everybody in the plant.
MLAA
(17,281 posts)Banana, powdered peanut butter, cocoa powder, a date (remove the seed!) plant based milk, a little ice. You could use honey instead of the date. I also assume, though havent tried it, you could use regular peanut butter instead of powdered.
You can play with the amounts of each to taste. I use plant based milks in all my smoothies. My current favorite is Oat-ley oat milk. But it comes refrigerated and needs to stay that way. I get it at Whole Foods, Target or Sprouts. I also have boxes of almond milk in the pantry for when I cant get Oat-ley.
Good luck to you and your husband on the bakery plant staying opened.
librechik
(30,674 posts)but thanks! I hope the supplies of plant-based milks never "dry" up ! That reminds me, I have an envelope of dehydrated coconut milk
in the cupboard right now. Cheers!
Nonhlanhla
(2,074 posts)I bought some freezer baggies and have frozen some milk in it in small batches. About 5 baggies per gallon. We don't use a lot of milk, but I want to be sure that we'll still have some in case there is a problem. I only froze 2 gallons, so it hardly counts as serious hoarding.
marybourg
(12,620 posts)I always had a frozen quart or two in the freezer. There was enough empty space in the quart container. At least in those days.
bhikkhu
(10,715 posts)That lasts for about 3 months on the shelf (unrefrigerated), and probably for a year in the fridge. My mom switched to that years ago, as she lives alone and hardly uses milk. It tastes the same and doesn't go bad before she's gone through a quart.
I always wondered why they still don't sell it in regular grocery stores, but she gets it at the Dollar Store. Walmart has it too (a quick check shows it in stock still), as "shelf-stable milk".
sarcasmo
(23,968 posts)Quick ship, decent price, last I checked it was out of stock.
jrthin
(4,835 posts)sarcasmo
(23,968 posts)HarlanPepper
(2,042 posts)Greybnk48
(10,167 posts)There wasn't any to be found. Back in the 60's we always had Sanalac in the house and my dad made it by the pitcher. I think he was following some sort of Adele Davis advice (his diet guru).
They still make it, and it's really good. Unfortunately, it's sold out on Amazon and nothing in any store we went to including Woodman's, which usually has everything you could want.
librechik
(30,674 posts)is MIA
Historic NY
(37,449 posts)Kaleva
(36,294 posts)He gives it to me and I make cheese with it.
smirkymonkey
(63,221 posts)That is one thing I don't have to worry about.
I have cheese and butter, but never use milk unless I am baking for a special occasion.
customerserviceguy
(25,183 posts)I only found it on one of my shopping trips made in the last few weeks. It was pretty expensive, too, I thought, but it's not ever been on my shopping list before. The last powdered milk I had was in the early 1980's, when you could line up for a box of that and some government cheese.
MoonlitKnight
(1,584 posts)The best. Or at least I didnt know any better so it was great when we got it.
MissB
(15,805 posts)I still have some in my basement so I could use it in a pinch.
madaboutharry
(40,207 posts)milk does fine in the freezer.
Paper Roses
(7,473 posts)It is an easy way to have milk on hand to bake things like cornbread, whatever requires milk.
Can't figure that out. Must be hoarding, why else would such a simple thing be unavailable?
Runningdawg
(4,516 posts)Hearthrob
(84 posts)I haven't checked the links myself.
Maybe you have groups of friends, neighbors to split the cost with.
https://www.google.com/search?safe=active&client=firefox-b-1-m&q=survival+food&oq=survival+food&aqs=heirloom-srp..