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Wal-Mart "ice cream" vs. Fire Pit (Original Post) packman Sep 2015 OP
I wonder how the Borden or regular ice-cream sandwich behaves since they don't LiberalArkie Sep 2015 #1
Ya know if it Exploded.... yuiyoshida Sep 2015 #2
Well if it were real ice cream it would have flowed out like water. zeemike Sep 2015 #3
The air bubbles in the ice cream Insulate it. stonecutter357 Sep 2015 #4
Well, #1 I envy your job packman Sep 2015 #7
Guar gum, cellulose gum, carob bean gum... Old Crow Sep 2015 #5
I wonder how one of those reacts in the gut? Dont call me Shirley Sep 2015 #6
now that is seriously scary olddots Sep 2015 #8
Call NASA. We've discovered the next generation reentry heat shield. Spitfire of ATJ Sep 2015 #9
Could it be? forest444 Sep 2015 #10
Hmm, I hate Walmart but this seems to defy the law of physics…might be a joke film. Jack-o-Lantern Sep 2015 #11

LiberalArkie

(15,703 posts)
1. I wonder how the Borden or regular ice-cream sandwich behaves since they don't
Wed Sep 30, 2015, 03:04 PM
Sep 2015

manufacture them themselves?

stonecutter357

(12,694 posts)
4. The air bubbles in the ice cream Insulate it.
Wed Sep 30, 2015, 03:18 PM
Sep 2015

ps, I work at the ice cream plant in Sylacauga Al. for five years.

Old Crow

(2,212 posts)
5. Guar gum, cellulose gum, carob bean gum...
Wed Sep 30, 2015, 03:30 PM
Sep 2015

Lots and lots and lots of gums. There's your problem.

The gums are added to prevent ice crystal formation, prevent melting, and extend shelf-life. It's also why cheaper brands of ice cream--Walmart especially--have a foamy, plastic-y, marshmallow-like consistency that doesn't resemble real ice cream. Injected air bubbles, as mentioned by a previous poster, also play a role.

The gums are FDA-approved and not particularly bad for you. But they are disgusting.

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