heh... (Yeah, hungry and bored)

[AsahinaKimi]

https://twitter.com/AsahinaKimiko/status/374617473850437632

[Denninmi]

1. Well, if you go ....

... Bring us back some carry out. I could really go for shrimp scampi right now. TIA!

[AsahinaKimi]

2. okay

and maybe some of that Boudin sour dough bread!

[Denninmi]

12. God Yes!

Real SF sourdough would definitely make me forget my low carb diet for a day.

[MiddleFingerMom]

3. When MiddleFingerMomSis got married (1972), we used to tease her (fairly accurately)...

.
.
.
... that she couldn't boil hot dogs.
.
Within about 3-5 years, my BIL's job in advertising took them to San Francisco, where she
credits cooking classes and access to Fisherman's Wharf for her newly-developed culinary
skills.
.
She became the finest home gourmet chef that I've ever known.
.
One Christmas, after they had moved to Connecticut, we had whole deviled lobster for our
dinner. It was AMAZING!!!
.
.
.
MiddleFingerMomMom (calling from Arizona) was halfway convinced that we were all going
to go to Hell because we didn't have a turkey or a crown roast.
.
.
.
What a delicious journey that Highway to Hell is.
.
.
.

[AsahinaKimi]

4. Roasting a crown..

Is murder!!!

[pinboy3niner]

6. We call that...

...flambéing.

[AsahinaKimi]

9. roflamo!

[MiddleFingerMom]

10. EXCELLENT!!! It took me a few seconds to really get it.

[AsahinaKimi]

11. Ahahaha

[pinboy3niner]

5. I'm feeling crabby

Cheap Krab isn't bad for an affordable substitute, and I have home-made crab spice to go with it.

I almost forgot that I have some Krab in the fridge--thanks for reminding me! But now you also have me thinking about steamed clams. Soon...

[Scuba]

7. One work: Scoma's.

[AsahinaKimi]

8. oh god, I know...

My favorite Seafood place in San Francisco and Sausalito!