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CTyankee

(63,903 posts)
Wed Dec 18, 2013, 05:48 PM Dec 2013

Anyone else here having seafood for Christmas Eve dinner?

My house helper Luisa is making her traditional Portuguese dishes of baccalao and octopus. We'll probably have clams, oysters, shrimp from Legal Seafoods in Boston. Yum.

What are you preparing?

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Anyone else here having seafood for Christmas Eve dinner? (Original Post) CTyankee Dec 2013 OP
I bet mussel soup will be part of it. /nt jakeXT Dec 2013 #1
Oh, is that Portuguese? nt CTyankee Dec 2013 #3
I think it's Italian /nt jakeXT Dec 2013 #6
Actually, we will be celebrating Winter solstice but I will be making a Salmon Mousse. OffWithTheirHeads Dec 2013 #2
French? Italian? Iberian? CTyankee Dec 2013 #4
Russian and Irish OffWithTheirHeads Dec 2013 #5
We have a traditional Slovak meal. femmocrat Dec 2013 #7
Sounds interesting! CTyankee Dec 2013 #9
I did the seafood for Xmas Eve for many years. Not exactly the Feast of the 7 Fishes, R B Garr Dec 2013 #8
I will be making lobster stew. nt avebury Dec 2013 #10
That sounds great! CTyankee Dec 2013 #12
Kind of... pipi_k Dec 2013 #11
Sounds nice! CTyankee Dec 2013 #13
Growing up we usually had either cracked crab or cioppino for dinner. mulsh Dec 2013 #14
Oh, so that's the reason for the fish! I had no idea...not religious at all...vaguely Protestant CTyankee Dec 2013 #15
Our traditional meal is chili. kentauros Dec 2013 #16
might Kali Dec 2013 #17
We can't agree on anything Generic Brad Dec 2013 #18
I am fixing chicken fried steak. texanwitch Dec 2013 #19
Prime rib Packerowner740 Dec 2013 #20
 

OffWithTheirHeads

(10,337 posts)
2. Actually, we will be celebrating Winter solstice but I will be making a Salmon Mousse.
Wed Dec 18, 2013, 06:08 PM
Dec 2013

I started cooking for this dinner over a week ago.

femmocrat

(28,394 posts)
7. We have a traditional Slovak meal.
Wed Dec 18, 2013, 06:58 PM
Dec 2013

it is called "bulbulki". It is little cubes of bread sauteed with butter and well-drained sauerkraut, then dipped in honey. We have mushroom-barley soup and sweet sausage with it.

R B Garr

(16,950 posts)
8. I did the seafood for Xmas Eve for many years. Not exactly the Feast of the 7 Fishes,
Wed Dec 18, 2013, 07:08 PM
Dec 2013

but my mom's side of the family is Italian, and that is what they have traditionally done. My choices were more of west coast, shellfish type selections, and nothing too traditional. I noticed that many of the Feast of the 7 Fishes recipes were for Atlantic type fishes anyway, since most of the Italian family is in the Northeast. I just modified what I did to generic type seafood widely available on the west coast, and shellfish is pretty easy.

I love the seafood for dinner tradition, which I did with a ceasar salad and some nice sourdough. But I think I'm just going to switch to a ham. I did a ham last year, and it worked out for leftovers for Xmas morning with some french toast I make. Love the seafood, but it got to be a bit much. Yours sounds wonderful!

pipi_k

(21,020 posts)
11. Kind of...
Wed Dec 18, 2013, 08:11 PM
Dec 2013

We go to my son's house...his wife is Polish, so they do some traditional Polish dishes...Kapusta, pierogi, kielbasa, etc..

He fries breaded fish filets and makes some macaroni and potato salads.

My daughter brings a cake of some sort.

My DIL's dad sometimes brings a rum cake.

and I bring my homemade chicken lo mein that the kids have always loved since they were teenagers.

My DIL's cousin used to bring her seafood casserole, but hasn't been there in a couple of years so I'll miss that.

If you leave there hungry, it's your own fault.



PS...if I were to make an ethnic family dish, it would be French meat pie, but the kids have told me they only want my lo mein

mulsh

(2,959 posts)
14. Growing up we usually had either cracked crab or cioppino for dinner.
Wed Dec 18, 2013, 08:14 PM
Dec 2013

Especially if we were going to Midnight Mass. A bay area Irish Catholic and Italian Catholic tradition. You can't receive communion if you've eaten beef with in a certain amount of time, as I recall

We'd usually have a big multi-fmaily Christmas Eve meals. Irish and Italian families. Lots of fun. All the older folk and most of the younger ones are gone now. But my twin brother and I have lots of fond memories.

My wife's family are Norwegian/Lutheran, good people but none of them like fish so dinner's a mixed bag. Mostly they have some sort of light pasta dish and save the feast for Christmas day. I once suggested we have cracked crab of cioppino for dinner but they shot me down quickly. I even volunteer to make the cioppino. Ufda, We have to make due with things like prime rib or a fat Christams goose. It's tough but its the right thing ; )

Here's a pretty standard recipe cioppino:
[link:http://americanfood.about.com/od/classicchowdersandstews/r/cioppino.htm|

CTyankee

(63,903 posts)
15. Oh, so that's the reason for the fish! I had no idea...not religious at all...vaguely Protestant
Wed Dec 18, 2013, 08:18 PM
Dec 2013

upbringing in Texas...

Kali

(55,007 posts)
17. might
Wed Dec 18, 2013, 11:11 PM
Dec 2013

have a whole salmon in the freezer, I think. and some raw shrimps. I really need to clean that out

Generic Brad

(14,274 posts)
18. We can't agree on anything
Wed Dec 18, 2013, 11:38 PM
Dec 2013

My daughter wants turducken. My wife wants scallops. I want snacks. In the end I am certain of one thing - I will not be getting snacks.

texanwitch

(18,705 posts)
19. I am fixing chicken fried steak.
Thu Dec 19, 2013, 01:03 AM
Dec 2013

With all the fixings.

I make great chicken fried steak.

It is messy to make but so good.

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