What "weird" or "gross" (to some people) foods do you enjoy?
This afternoon I had some ahi tuna sashimi (plain raw fish, that is, not sushi-style) from an Asian grocery store. Pretty tasty, though it did give me a brief bit of stomach upset - raw fish and sake aren't the best combo for human digestion, I suppose.
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And it sounds as if the risk of food poisoning is a tad too high to be worth it. 
with TAB!
Two lousy tastes that are even lousier together! 
My mother is actually Malaysian Chinese and I lived in Malaysia for a year. Ate all the street food one could wish for. Since then living in Vancouver I've maintained a fairly adventurous diet. I'll admit there are a lot of foreign cuisines I've yet to try though, from a lack of availability and not from a lack of adventurousness. There's not much I've come across that I truly hate. And I enjoy a heck of a lot.
So I guess what I'm trying to say is I don't know what other people would find gross that I enjoy. I enjoy most things. A better question is, what do you find gross, then I'll tell you if I enjoy it 
I say yet cause I'd like to try them. I'd like to try some good insect dishes. The key to most cuisines is to try to get it as authentic as possible as often the foreign imports or fakes taste vastly different from the way it was meant to taste. Sadly even in Vancouver I don't know of any bug restaurants. As for stinky cheeses I don't care for the smell but I quite like the taste, and I love feta
The duck fetus is called Balut and is a Philippino specialty. I haven't tried it either but after watching and reading many reports it's supposedly MUCH more a mental issues than a taste one. It supposedly doesn't taste that different from a strong duck soup or something of that nature. I want to try Balut!
Bat soup would worry me a bit more depending on the origins of the bats. Bats in the tropics are now known to carry Ebola and other similar diseases.
Indeed most street food meat world wide will be heavily spiced. It may have all tasted like chicken cause it may all have been chicken, Chinese use chicken a lot!
The things fried in oil aren't likely to make you sick but you are likely to get "montezuma'a revenge" from them as they rarely replace the oil, yeah it's not clean oil
The stuff I would stay away from is any form of shellfish. Fish is usually ok cause it just needs to be seared well. But shellfish is a dangerous one.
Durian.
My mother loves the stuff. I would really rather not eat it but I can if I have to. But most "westerners" can't even stomach / handle it at all
In honor of Robbie Burns. My middle dog was rescued on a freezing cold night on the 25th of Jan. and I named him Robbie.
"But mark the Rustic, haggis-fed,
The trembling earth resounds his tread.
Clap in his walie nieve a blade,
He'll make it whissle;
An' legs, an' arms, an' heads will sned,
Like taps o' thrissle."
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Being of Scottish heritage, I feel like I should try haggis sometime, I just want to be sure I'll be able to ingest it/keep it down.
Also, I used to drink milk & diet Pepsi, before I quit drinking soda.
Indeed that's rather odd
It tastes kind of like a float, but not as sweet. I miss it, now that I don't drink soda. 
My brother and I, as kids, traveled with our parents, for 2 weeks each summer, around the country. I have NO IDEA how we came up with the concoction of Pancakes with slivers of cold butter and Kero dark syrup (both smashed together into a "paste"
and Ketchup on the side, for dipping each piece of Kero soaked pancakes. I'm now 67 years old and I STILL eat pancakes that way, at home or in a restaurant.....yum!
Spread it on crackers.
We get it every time we go to my Aunt and Uncle's place on Christmas. Though the running joke is that only the blood relatives like it. None of the spouses will eat it. The common phrase heard is "You like it? Then you must be a <last name>."
We ate this and looked forward greedily to it in my youth. Might be one reason I don't eat meat now.
every time as I eat shredded wheat for breakfast. I swore to myself as a kid I would eat Golden Grahams everyday when I grew up. Now, I'm just trying to stay regular..
And as far as odd eating habits..I love to dip buttered toast in milk. Not do strange I guess. But it's gotten me odd looks.
At least I did, I haven't tried it since I was 10 or 11. It never occurred to me that people might find that weird until one time while traveling to England I described it to a colleague young children, they and their parents were completely appalled. Did I mention this was England
A maybe weird one I do still enjoy from time to time, is Pickle sandwiches, just a pickle, preferable a half sour, wrapped in a slice of bread.
