Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search

Jilly_in_VA

(9,966 posts)
Thu Feb 17, 2022, 03:19 PM Feb 2022

North Carolina Poultry Frenzy: 500 Million Birds and "Zero Transparency"

Thirty years ago, North Carolina gained the dubious distinction of having the largest hog slaughterhouse in the world. Two eastern North Carolina counties, Duplin and Sampson, became synonymous with environmental racism when it came to light that the lower-income residents of these largely Black, American Indian, and Latino counties were outnumbered by hogs 40 to 1.

But even here in North Carolina, in America’s most densely populated swine areas, hog is no longer the boss of industrial farming. After massive expansion in recent years, poultry now trumps pig production in scale and economic impact and is increasingly seen as a threat to the environment and human health, chiefly because of the runoff of poultry waste into the state’s waterways.

Each year, North Carolina farmers raise more than 500 million chickens and turkeys, compared to 9 million hogs. The exact number of industrial-scale poultry farms is hard to pin down because there is no official state record of their locations. The best available data comes from the Environmental Working Group (EWG), which uses aerial surveillance and satellite imagery to track and identify facilities across 17 watersheds in the state.

A joint report with the Waterkeeper Alliance revealed expansion at a breakneck pace, with poultry operations steadily spreading west from their original stronghold in the eastern part of the state. From 2008 to 2016, the state added about 60 new poultry farms each year. That number doubled between 2016 and 2018, with more than 120 poultry farms added annually, and in 2020 roughly 1,000 new large-scale poultry operations were added. The state now has more than 6,500 poultry CAFOs, nearly triple the number of hog farms. This boom happened because of a quirk in state law that leaves the poultry industry largely unregulated, particularly in terms of the waste its farms generate.

https://www.motherjones.com/environment/2022/02/north-carolina-poultry-farms-hog-waste-regulations-environmental-problems/

1 replies = new reply since forum marked as read
Highlight: NoneDon't highlight anything 5 newestHighlight 5 most recent replies
North Carolina Poultry Frenzy: 500 Million Birds and "Zero Transparency" (Original Post) Jilly_in_VA Feb 2022 OP
Let them be known, from this day forward as a real chickenshit state. Chainfire Feb 2022 #1

Chainfire

(17,532 posts)
1. Let them be known, from this day forward as a real chickenshit state.
Thu Feb 17, 2022, 03:36 PM
Feb 2022

Coming to a stream, river and well near you soon.

Latest Discussions»Issue Forums»Environment & Energy»North Carolina Poultry Fr...