Cooking & Baking
Related: About this forumWhat's for Dinner Sat. June 12, 2021
Our friend Cher is having computer issues.
I am making this tonight,
Venezuelan Chicken salad.
source-https://www.panningtheglobe.com/avocado-chicken-salad/
snip--"This recipe comes together quickly, especially easy if you use left over chicken.
In a large bowl mash the the flesh of two ripe avocados with the lime juice.
Add the rest of the ingredients: shredded chicken, bell pepper, onion, cilantro, jalapeño, and garlic. Season with salt and pepper, to taste. Thats all there is to it."
more at source
I've got multigrain crackers and decafe tea.
Yonnie3
(17,434 posts)A garden salad with added broccoli, corn cut off the cob, Swiss cheese, deli corned beef, hard boiled egg, some green olives, all drizzled with a vinaigrette dressing. I'm sure I'll want more later, but have no plan yet.
As I type this, FLFC is moaning his hunger over a plate with several meats. Just a few minutes ago he was eating Moist and Meaty dog food, one piece at a time as if it were a treat. Now he acts as if they are poison. He's taking Temptations treats from my hand and politely setting each one on the floor. Refusing Beggin Strips and peanut butter too. I guess he'd hoping I'll hand him something different sooner or later.
Watermelon is working. We'll explore other options later on.
irisblue
(32,969 posts)on tile floor, a 'fruit bone' like pizza bones?
MissMillie
(38,553 posts)broccoli, carrots, yellow bell pepper, celery, onion, mushroom, garlic and ginger
served over rice
there are still some rice crispy squares for dessert
TomSlick
(11,097 posts)A weekend favorite.