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Is an air fryer worth it? (Original Post) trof Oct 2021 OP
IMO, no. But I don't eat much of the stuff you can cook in an air fryer. I also in2herbs Oct 2021 #1
Also curious GPV Oct 2021 #2
Love mine... FalloutShelter Oct 2021 #3
It is for chicken wings! lisa58 Oct 2021 #4
Absolutely. n/t malthaussen Oct 2021 #5
Ours has been. BoomaofBandM Oct 2021 #6
Yes. Especially in the summer. No preheat, cooks quickly and cools off justhanginon Oct 2021 #7
Agree gibraltar72 Oct 2021 #13
I love mine, but I don't think of it as "frying" AZSkiffyGeek Oct 2021 #8
Only if you want to pay more LunaSea Oct 2021 #9
I have the Ninja Foodie digital air fryer and rarely use my oven anymore. The only Luciferous Oct 2021 #18
Absolutely! Still Sensible Oct 2021 #10
Yes!!!! SallyHemmings Oct 2021 #11
Love ours snowybirdie Oct 2021 #12
I found one on line for $20, worth it! But consider storage space too irisblue Oct 2021 #14
We got a cheap one, Lars39 Oct 2021 #15
Use mine all the time Freddie Oct 2021 #16
Thanks for all the feedback. trof Oct 2021 #17
I vote no. IF you want something to come out like it's fried Laura PourMeADrink Oct 2021 #19
Yeah, I think I'll just keep frying. trof Oct 2021 #20
I haven't been impressed with ours n/t Drum Oct 2021 #21
Gave mine away nonny Oct 2021 #22

in2herbs

(2,944 posts)
1. IMO, no. But I don't eat much of the stuff you can cook in an air fryer. I also
Fri Oct 1, 2021, 01:03 PM
Oct 2021

have a convection oven, but I don't use that setting too much either for the same reason.

FalloutShelter

(11,825 posts)
3. Love mine...
Fri Oct 1, 2021, 01:05 PM
Oct 2021

Use it all the time. I love that I can fry with almost no oil. I am a vegetarian and it is great for tofu and air frying plant based meats improves their flavor by a mile. Also use it as a pressure cooker and to bake small bread loaves. Did I say I love it? LOL.

justhanginon

(3,289 posts)
7. Yes. Especially in the summer. No preheat, cooks quickly and cools off
Fri Oct 1, 2021, 01:22 PM
Oct 2021

very fast without heating up the whole kitchen. I put mine under the range hood and almost no heat in the kitchen. Does terrific chicken thighs. If you have the space it is another kitchen tool.

gibraltar72

(7,498 posts)
13. Agree
Fri Oct 1, 2021, 02:42 PM
Oct 2021

My wife tolerates heat poorly. many days she says I'm not turning stove or oven on today, what are you making in air fryer.

AZSkiffyGeek

(10,942 posts)
8. I love mine, but I don't think of it as "frying"
Fri Oct 1, 2021, 01:23 PM
Oct 2021

I have a grill plate for mine and use it for steaks, burgers, pork chops, etc. They come out amazing in less than 10 minutes. Every time I've tried to use it for things like french fries, however, I've hated the results - burnt and not really crispy.

Luciferous

(6,074 posts)
18. I have the Ninja Foodie digital air fryer and rarely use my oven anymore. The only
Fri Oct 1, 2021, 06:14 PM
Oct 2021

drawback is that it isn't very tall so you can't bake bread in it. If it was a few inches taller it would be perfect. It also flips up so it doesn't take up a lot of space when it's not in use.

Still Sensible

(2,870 posts)
10. Absolutely!
Fri Oct 1, 2021, 01:56 PM
Oct 2021

It might take some time to figure out what foods you prefer to cook in an air fryer. I find things like fries, finger food snacks (mushrooms, cheese sticks, onion rings), wings, etc. are terrific.

Lars39

(26,101 posts)
15. We got a cheap one,
Fri Oct 1, 2021, 04:50 PM
Oct 2021

but it does a great job on kielbasa and potatoey things. Saw a Pinterest where someone was doing pot pies in 11 minutes or so. They are a bit bulky, and they put out a lot of heat, so they can be a fire hazard. We use ours on a cart so we can angle the vent away from stuff

Freddie

(9,255 posts)
16. Use mine all the time
Fri Oct 1, 2021, 05:34 PM
Oct 2021

Frozen potatoes and hot dogs mostly. But it also makes a great baked potato without heating up the oven to go with grilled steaks in the summer.

 

Laura PourMeADrink

(42,770 posts)
19. I vote no. IF you want something to come out like it's fried
Fri Oct 1, 2021, 07:14 PM
Oct 2021

absolutely forget about it. They are also huge -- won't even fit on the shelf in my pantry.

However if you want to fry without oil you get something that tastes like it's "fried"without oil. Comes out brown and dry.

Of course I believe in moderation. I don't think something fried every couple weeks is going to hurt you. Especially if you fry in a pan with olive oil.

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