That was a taste treat I hadn't had since the early 1980's

[hobbit709]

Liederkrantz cheese on a crusty baguette.

[blaze]

1. Curious....

This little post left me curious....

http://en.wikipedia.org/wiki/Liederkranz_cheese

From the link:

Liederkranz is an American re-creation of Limburger cheese...... Liederkranz was created in 1891 by Emil Frey (1867–1951), a young Swiss cheesemaker in Monroe, New York, who created Velveeta there in 1923... In 2010, the cheese was reintroduced(after a 25 year absence) by DCI Cheese Company of Richfield, Washington County, Wisconsin, which had acquired the trademark and the cultures (whose survival had been doubted during Liederkranz's long absence from the market).

[cbayer]

2. That sounds like the Limburger spread that I am still trying to figure out what to do with.

I think I'm going to just make the leap and try to make a macaroni and cheese with it.

We shall see.

[Fortinbras Armstrong]

3. Liederkrantz is back?

Huzzah!