Cooking & Baking
Related: About this forumwhat's for dinner - thursday, feb 6
cupboards are bare here, so if i'm not in the mood for leftover soup, it'll be a gut bomb of instant mashed and corn or boxed mac and cheese. i'm so happy payday is tomorrow
rdharma
(6,057 posts)With corn bread.....
i have a bit of leftover cornbread, maybe i'll make some beans to slop over it.
rdharma
(6,057 posts)..... a trick I learned from "somebody" here on the Cooking & Baking Group.
I also threw in some chopped green bell pepper into the mixture. Had to adjust bake time a little bit from my "plain Jane" recipe but..... WOW! It's goooood!
fizzgig
(24,146 posts)hobbit709
(41,694 posts)Probably with a baked potato unless I get energetic enough to cook rice or noodles. It's too damn cold. At 1 PM it's still only 29°-which here in Austin is about 30 degrees below normal.
fizzgig
(24,146 posts)i don't know that we'll break double digits today.
enjoy your tasty dinner.
Jazzgirl
(3,744 posts)Ft. Worth topped out at a measly 27.
greatauntoftriplets
(175,731 posts)Salad.
Good day to have the oven on for a while. It's +4 out there.
fizzgig
(24,146 posts)it's been entirely too long since i've had ribs. stay warm!
greatauntoftriplets
(175,731 posts)At least it's not snowing for a change.
livetohike
(22,138 posts)Just got home from grocery shopping and putting away groceries. It's snowing and I don't feel like cooking anything.
Galileo126
(2,016 posts)Last edited Thu Feb 6, 2014, 08:44 PM - Edit history (1)
with whipped potatoes and steamed carrots.
...and beer.
Edit: decided to make a honey/cayenne/tabasco dipping sauce for the fried chicken. Since the tabasco has vinegar in it, this ought to prove to be a sweet-sour dipping sauce, with extra cayenne pepper for heat. I hear this type of dip (or glaze) is pretty popular in the southern states, and it sounded awesome to me when I saw this on "Triple-D" the other day.
bif
(22,697 posts)With leks, mushrooms and spinach.
pinto
(106,886 posts)Didn't feel like cooking. This fit the bill.
laundry_queen
(8,646 posts)Had a friend over, that almost never happens, lol. She liked my cooking so she's going to come over more regularly.