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What's for Dinner ~ Wednesday ~ February 19th (Original Post) Lucinda Feb 2014 OP
Alaska true cod filets, lightly breaded and sauteed. raven mad Feb 2014 #1
Miso soup, egg rolls and a mandarin orange/apple salad livetohike Feb 2014 #2
Mesquite grilled chicken ... Auggie Feb 2014 #3
Minestrone Soup : made a large batch and want to get littlewolf Feb 2014 #4
The last of the spaghetti. greatauntoftriplets Feb 2014 #5
I've got one of those great rotisserie chickens cbayer Feb 2014 #6
"Too hot to cook"..... rdharma Feb 2014 #12
Come to Mexico my friend! cbayer Feb 2014 #13
Leek and potato soup pscot Feb 2014 #7
Wonton soup Galileo126 Feb 2014 #8
Pizza spinbaby Feb 2014 #9
Pasta salad w/ feta, red onion, bell pepper, celery, black olives, garlic, oil & red wine vinegar. pinto Feb 2014 #10
Panko crusted salmon, roasted cauliflower, baked spuds, and a salad. bif Feb 2014 #11
Just chili that I dug out of the freezer...... rdharma Feb 2014 #14
split pea soup surrealAmerican Feb 2014 #15
pork tenderloin, vegetable goulash, rice and salad. nt laundry_queen Feb 2014 #16
Leftover stir-fry from yesterday. hobbit709 Feb 2014 #17
my buddy fed me chicken and rice fizzgig Feb 2014 #18

raven mad

(4,940 posts)
1. Alaska true cod filets, lightly breaded and sauteed.
Wed Feb 19, 2014, 02:48 PM
Feb 2014

Parmesan creamed spinach; risotto

Nothing fancy - my oven is dead till this weekend, so it's either stove top, microwave, or barbecue grill!

Auggie

(31,153 posts)
3. Mesquite grilled chicken ...
Wed Feb 19, 2014, 03:10 PM
Feb 2014

with grilled asparagus and yukon gold potatoes.

Yep -- firing up the BBQ.

cbayer

(146,218 posts)
6. I've got one of those great rotisserie chickens
Wed Feb 19, 2014, 05:11 PM
Feb 2014

with all the fixings.

And DH found a market today and brought home some good looking salad fixings.

So it will be chicken for a couple of days and the opportunity to make broth.

It' been too hot to really cook.

Galileo126

(2,016 posts)
8. Wonton soup
Wed Feb 19, 2014, 05:35 PM
Feb 2014

I forgot I had pork and shrimp wontons in the freezer, from the last batch I made.

I've got some baby bok choy, shiitaki mushrooms, and green onions to go into the broth.

I love freezer finds!

spinbaby

(15,088 posts)
9. Pizza
Wed Feb 19, 2014, 06:12 PM
Feb 2014

Dough is happily rising in the kitchen and will turn into a lovely pizza when my husband comes home. Toppings are still up for discussion.

pinto

(106,886 posts)
10. Pasta salad w/ feta, red onion, bell pepper, celery, black olives, garlic, oil & red wine vinegar.
Wed Feb 19, 2014, 06:35 PM
Feb 2014

May brown and dice chicken sausage into it all.

bif

(22,693 posts)
11. Panko crusted salmon, roasted cauliflower, baked spuds, and a salad.
Wed Feb 19, 2014, 06:37 PM
Feb 2014

I better get started. It's 5:30!

 

rdharma

(6,057 posts)
14. Just chili that I dug out of the freezer......
Wed Feb 19, 2014, 08:18 PM
Feb 2014

.... but, wow! It was good!

Wish I remembered how I made it.

My chili is different every time. I used a lot of Romas that were getting a little soft in this batch. Soupier than usual..... but a really good flavor.

surrealAmerican

(11,359 posts)
15. split pea soup
Wed Feb 19, 2014, 09:47 PM
Feb 2014

I made a big batch of the stuff yesterday. This was the second dinner of it, but there's still a large quantity left. I'll be having it for lunch for the next few days.

fizzgig

(24,146 posts)
18. my buddy fed me chicken and rice
Thu Feb 20, 2014, 02:30 AM
Feb 2014

had a few pieces of bacon when i got home. just haven't been hungry the last few days.

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