Lemony Lemon Brownies

[elleng]

Ingredients:

3/4 cup all-purpose flour {King Arthur All-Purpose Flour}
3/4 cup granulated sugar
1/4 teaspoon salt {Sea Salt}
1/2 cup (1 stick) unsalted butter, softened
2 large eggs
2 tablespoons lemon zest
2 tablespoons lemon juice

MAKE IT->http://www.bestyummyrecipes.com/lemony-lemon-brownies/

[japple]

1. Yep! This will satisfy my lemony craving for awhile. Just bought what will probably be

my last bag of meyer lemons for 2014, so I'll go out with a bang! Thanks, elleng.

[elleng]

2. Enjoy,

and let us know how it works, japple!

[japple]

4. I plan to make these for Easter. They will go well with our (traditional) sliced ham,

homegrown asparagus, some kinda potato, salad, and a dessert! Will give you a review. My mouth waters whenever I look at that recipe.

[Lucinda]

3. Yep...I want to know how it goes too!

I usually use lemon curd for my fix, this might be a nice occasional option.