What's for dinner? Wednesday, January 25 2012

[NRaleighLiberal]

In Lucinda's absence (and because these are such cool threads)....so, what's cookin', folks?

Lucinda, hope you are OK....


As some of you may know, yesterday Sue and I started the Engine 2 28 day vegan challenge.

So tonight I made a vegan Farro Jambalaya - it was just great - will share the recipe if anyone is interested.

[mdmc]

1. we had beef tacos

sour cream, guacamole, cheddar cheese, lettuce, tomato..

[Neoma]

2. Potatoes, eggs, and kidney beans.

Our pantry is getting bare.

[applegrove]

3. Pasta in a cream sauce with mushrooms and sausage. Tiramisu. I ate out.

[cbayer]

4. Cornflake crusted chicken

and baked sweet potato chips.

[Viva_La_Revolution]

5. Ham, baked potatoes, biscuits and corn.

a little boring, but so yum!

[Melissa G]

6. half price happy hour (yes, there was a margarita...)

All vegetarian empanadas, queso fundido with mushrooms and grilled onions, guacamole, a tomato soup with corn and chile and avocado, Mexican chocolate cake with raspberry and caramel sauce a sprig of mint and a scoop of vanilla ice cream for dessert.

Very Full!

[Lucinda]

7. Allo! I ordered pizza here and managed to eat a slice or two.

Sounds like your challenge is going well!

[Lugnut]

8. Burgers.

We were hungry for some sloppy juicy cheeseburgers for a change. They hit the spot!

[NEOhiodemocrat]

9. Split Pea and Ham soup

made in crock pot. For desert a fresh apple cake from an old Ohio State Grange cookbook.