Girlfriend brought me tomatoes .Real yard grown. Tomatoes

[irisblue]

Salt and Pepper of course.

Hellmans mayo?
Basil leaves on the sandwich?

[Ohiogal]

1. A BLT

on lightly toasted bread with lots of Hellman’s mayo.

[sheshe2]

2. That's how I make them!

Yum~

[In_The_Wind]

3. Sounds wonderful!

[irisblue]

4. Got 6 more of the Early Girls

Imma slice them& broil them under a layer of mozzarella


Good eating

[procon]

5. Marinate them in a zesty vinagret then

serve on crusty garlic toast. Add some cheese and wine. Great for a snack or light lunch.

[japple]

6. Slice tomatoes, add salt & pepper. Top each tomato with a slice of fresh mozzarella and a basil leaf

or, if you don't have basil, squeeze some of that stuff out of a tube, drizzle with EVOO and sprinkle with balsamic vinegar. Lightly dust with crushed red pepper flakes. Let sit for about 1/2 hour if you can stand it.

[RainCaster]

7. I use Montreal Steak Seasoning and provolone

Must be my Swedish tastebuds.
👍🤣

[Laura PourMeADrink]

13. Montreal steak seasoning for s really good..I like

The no salt version too

[TalenaGor]

8. slice of mozz & balsamic glaze!

[Lugnut]

9. Mmmm....

Grilled American cheese and tomato sandwiches. Peel it open after it's nicely browned and slather mayo all over. Yummy!

[Vinca]

10. My garden is producing tomatoes like never before. I've been giving them away as fast as

I can pick them. We use them in all kinds of ways. The other day I had so many I threw some in the dehydrator and later made spaghetti sauce with fresh, dried tomatoes thrown in. It was really, really good. Today I plan to add them to a Mexican salad that usually doesn't call for them and we'll have them for lunch one way or another.

[Laura PourMeADrink]

12. And heated tomatoes are supposed to be better for

you than unheated I heard.

Absolutely simplest to prepare vegetable side:

Cut tomato in half horizontally
Place cut side up in makeshift tin foil "tray".
Drizzle with olive oil
Sea salt
Sprinkle with cut basil
Top with parm or goat cheese
Bake low for 10 min (just to warm through)
Take out and crank broiler up
Broil til cheese melts and turns golden

[Vinca]

14. That sounds good. I make a variation with a combination of tomato, onion and eggplant slices

with basil and olive oil. It goes under the broiler with the oven rack in the center of the oven. I throw on cheese at the end. When I have as many tomatoes as I do now I also slice the tops off, put seasoned bread crumbs and melted butter on the top and bake them along with whatever I've got in the oven. They come out mushy and delicious.

[Callalily]

11. There's nothing like home grown tomatoes!

My favorite sandwich? Toast, tomatoes, a little salt and pepper! Simple but delicious.

[bearfan454]

15. First pressing EVOO and Kosher salt nt