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Judi Lynn

(160,516 posts)
Tue Sep 7, 2021, 07:12 PM Sep 2021

Antibiotics may raise colon cancer risk, massive study suggests


By Nicoletta Lanese about 12 hours ago

Taking antibiotic drugs may raise the risk of developing colon cancer five to 10 years down the line, according to a new study of more than 40,000 cancer cases in Sweden.

Past studies hinted that antibiotics can cause lasting changes to the gut microbiome — the community of microbes that live in the digestive tract — and that these changes may be linked to a heightened risk of colon cancer. Now, in the largest epidemiological study to ever explore this link, researchers report that the heightened risk may be specific to cancers in the so-called proximal colon, the part of the colon that connects to the small intestine and starts in the lower-right abdomen.

"It's very clear, when we looked at the data, that it's very confined to the proximal, or right-sided colon," senior author Sophia Harlid, a cancer researcher at Umeå University in Sweden, told Live Science. And in fact, the antibiotic-related cancer risk was greatest at the start of the proximal colon, called the "ascending colon," which extends from the lower- to upper-right abdomen.

People who took antibiotics for more than six months bore the highest cancer risk, according to the research, published Wednesday (Sept. 1) in the Journal of the National Cancer Institute. Compared with people who'd taken no antibiotics, these individuals had a 17% higher chance of developing cancer in the ascending colon.

More:
https://www.livescience.com/colon-cancer-antibiotic-use-link.html?utm_source=notification
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Antibiotics may raise colon cancer risk, massive study suggests (Original Post) Judi Lynn Sep 2021 OP
One can avoid getting colon cancer by dying from an infection curable by antibiotics. NNadir Sep 2021 #1

NNadir

(33,512 posts)
1. One can avoid getting colon cancer by dying from an infection curable by antibiotics.
Wed Sep 8, 2021, 11:37 PM
Sep 2021

My Grandmother did this, proving the point. She died from a bacterial infection that today would easily be treated by antibiotics. In so doing, she avoided the risk of colon cancer.

She was 45 when she died, leaving 10 children, including my mother.

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