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Cooking & Baking

cbayer

(146,218 posts)

10. I love it. There is nothing quite like it.

Reply to dixiegrrrrl (Original post)

Tue Aug 19, 2014, 05:01 PM

Aug 2014

Forget liquid smoke, go with the smoked paprika.

Enjoy!

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13 replies

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Highlight:

Anyone here using smoked paprika? Yummmmm [View all] dixiegrrrrl Aug 2014 OP

Shrimps with a dressing of intaglio Aug 2014 #1

Add cilantro and the tuna is perfection! Luminous Animal Aug 2014 #6

oh man....shrimp is a huge favorite in these parts dixiegrrrrl Aug 2014 #8

Yes Auggie Aug 2014 #2

It adds a wonderful flavor to roasted vegetables. Arkansas Granny Aug 2014 #3

Thanks. Will try it. elleng Aug 2014 #4

Love smoked paprika and bittersweet and hot and sweet! The best smoked paprika is from Spain. Luminous Animal Aug 2014 #5

Drool....... dixiegrrrrl Aug 2014 #7

I think I'll try it now... MrMickeysMom Aug 2014 #9

I love it. There is nothing quite like it. cbayer Aug 2014 #10

Pork...whadda think about ...grilled pork 'n paprika? dixiegrrrrl Aug 2014 #11

Absolutely! cbayer Aug 2014 #13

thanks for the reminder NJCher Aug 2014 #12

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