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HeeBGBz Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jan-02-05 08:53 PM
Original message
Canada Confirms Second Case of Mad Cow
Canada Confirms Second Case of Mad Cow

snip

" TORONTO - Canada confirmed Sunday that a second cow has tested positive for mad cow disease, just days after the United States said it planned to reopen its border to Canadian beef."

Here we go again.



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tuvor Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jan-02-05 08:55 PM
Response to Original message
1. The US was told of this possibility BEFORE the announcement
Edited on Sun Jan-02-05 08:58 PM by tuvor
to reopen the border was made by the US.

Officials recognize mad cow disease may be here to stay despite precautions

OTTAWA (CP) - Get used to it: mad cow disease is here to stay.

Government officials would never put it so bluntly, but that's the message implicit in their low-key response to the latest suspected case of bovine spongiform encephalopathy (BSE). Even if the new case is confirmed, it's not expected to delay the announced reopening of the U.S. border to Canadian cattle. That reflects a big change in thinking since May 2003 when the discovery of a single case closed the border.

The U.S. Food and Drug Administration was given advance warning of the suspected case and proceeded with the reopening announcement anyway, said Gary Little, a veterinarian with the Canadian Food Inspection Agency.

http://www.news1130.com/news/national/article.jsp?content=n123123A
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dflprincess Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jan-02-05 09:29 PM
Response to Reply #1
5. Anyone else find it odd - we announce we'll allow Canadian beef into
the U.S.

Canada announces it may tighten up the rules for Americans getting prescription drugs from there?

And all this happens right after Bush visits the PM?
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tuvor Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jan-02-05 09:34 PM
Response to Reply #5
6. Well, we're not signing on to the missile defense shield.
Paul Martin's been explicit about that.

As for the prescription drugs, I always understood that there was a good chance it wouldn't last forever because we have to ensure a supply for Canadians.
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MountainLaurel Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jan-02-05 09:06 PM
Response to Original message
2. Good book on the subject
Written by a Pulitzer Prize winner, it presents a strong introduction to the topic of prion-related diseases, the progression of research since the 1940s, the behavior of the U.S. and British governments, etc. It's a bit dated as it was written in 1998 or so, but nonetheless a great place to get started:

http://www.amazon.com/exec/obidos/ASIN/0684844257/qid=1104712280/sr=2-1/ref=pd_ka_b_2_1/103-4034684-2324642">Deadly Feasts
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Benhurst Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jan-02-05 09:18 PM
Response to Original message
3. Those damn fool Canadians! They'll never learn. Don't test! NT
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w4rma Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jan-02-05 09:26 PM
Response to Original message
4. I am beef free. If the Canadians have this you can be sure the US has LOTS
of this.
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BrightKnight Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jan-02-05 11:13 PM
Response to Reply #4
8. I suspect that Canadian beef is safer than our own.
Edited on Sun Jan-02-05 11:14 PM by BrightKnight
Can this be proved? I suspect that they invest more regulatory money and manpower per head. I generally believe that free trade with Canada is a good thing. Their labor laws and environmental regulations are more than adequate.

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fujiyama Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jan-03-05 04:29 AM
Response to Reply #4
11. Same here
I've mostly given up on meat except poultry and seafood, and that too, very rarely.
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Benhurst Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jan-03-05 07:37 AM
Response to Reply #11
12. Poultry is being fed animal by-products. I've stopped eating that,
Edited on Mon Jan-03-05 07:39 AM by Benhurst
and the only eggs I eat are from grain-fed chickens. Chickens and turkey have such short life spans, I think it possible they could be infected without showing any symptoms. I've read that even vegetables fertilized with infected bone meal are a problem. Ain't Agribusiness great!

:spank: corrected prose even more garbled than ususal
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sam sarrha Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jan-02-05 10:43 PM
Response to Original message
7. Link
www.maddeer.org check the links there the beef industry bought up all the websites with the words 'madcow'in them.. one is a poorly maintained, cheap site about tourism in Boston..

the shit is everywhere.. up to 16% of all Alzheimer's patients in rest homes have CJD not Alzheimer's.. people are dying all aver the country with this stuff and it is being covered up.

go surf 'Prion Disease'... this you can burn a mad cow to ashes at 2200*'s F and the ashes will infect a live animal. BAD SHIT

dont eat BEEF
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daleo Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jan-03-05 12:24 AM
Response to Original message
9. I can't see the border being re-opened after this
The whole thing was political theater, so that Bush could claim to be a free trader, but not actually re-open the border. Not that this has much to do with public health - I think U.S. beef farmers would prefer to not have the competition, pure and simple. There is no way the border will re-open, in my opinion.
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NIGHT TRIPPER Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jan-03-05 12:36 AM
Response to Original message
10. The U.S. does a great job of covering up
I'm sure mad cow disease has got to be widespread everywhere, not just in Canada.

You guys have brought up some good points on this thread.

If the beef industry can be bothered to buy up all the "mad cow" web names and search engine links there must be something really wrong.

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