Reciprocity
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Sat Jul-31-04 06:20 PM
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What can I make with tinned salmon? |
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Hi all, itza that time again . Supper. Any recipes you all would mind sharing?
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supernova
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Sat Jul-31-04 06:21 PM
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1. It's good with scrambled eggs |
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or perhaps in an omlette.
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GOPisEvil
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Sat Jul-31-04 06:21 PM
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2. Mix in some egg, bread crumbs, spices, onion... |
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...form patties, fry 'em up, and you've got salmon patties.
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Demeter
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Sat Jul-31-04 06:25 PM
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3. Salmon Croquets or Salmon/Rice in Puff Pastry |
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Crouquets:
drain salmon, remove any bones or scales add 1 or 2 eggs chopped celery lemon juice (one lemon's worth) fine cracker crumbs (enough to make it moldable)
mix well, make into patties (like hamburgers)
fry in oil (deep or just a coating)
I like catsup on mine
for the other, use cooked rice instead of cracker crumbs (about 50/50 with the salmon)
fill and seal puff pastry (phyllo dough) bake
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daligirrl
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Sat Jul-31-04 06:26 PM
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4. Depends on how much you have. . . |
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Salmon loaf is good. Chop it up, if it is whole. Season as you like, at least with salt and pepper. Mix with an egg, some breadcrumbs (or cracker crumbs) chopped green peppers, onion and garlic. Top with some more crumbs and some dots of butter or margarine. Bake in a dish (ovenproof) at 400. It's yummy and easy. Make sure, though, that you always have more salmon than the other ingredients. Cheers!
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flamingyouth
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Sat Jul-31-04 06:27 PM
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5. I like to make a salmon mousse out of it |
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cream cheese and sour cream to desired thickness fresh dill minced sweet onion Worcestershire sauce to taste salt and pepper as needed
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asjr
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Sat Jul-31-04 06:30 PM
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7. My sister prepares that. My mouth is watering already. |
flamingyouth
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Sat Jul-31-04 06:52 PM
Response to Reply #7 |
10. I grew up in a salmon family |
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My dad worked in the seafood business all during my childhood, then later owned a small smokery and cannery in Seattle. So, believe me, I've got salmon recipes galore!:hi:
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Darth_Kitten
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Sat Jul-31-04 06:28 PM
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Edited on Sat Jul-31-04 06:50 PM by Darth_Kitten
mixed with an egg or two, bread crumbs, some instant potato mix (if you have it) spices, some chopped onions.
make up patties, and fry with some butter.
Very good.... :D
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girl gone mad
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Sat Jul-31-04 06:31 PM
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Edited on Sat Jul-31-04 06:33 PM by girl gone mad
on a bed of basmati rice, soaked in salt water for an hour and then sauteed in butter and a cup of saffron infused white wine. Add dill, parsley, chives, and maybe a little chili powder.
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Reciprocity
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Sat Jul-31-04 06:48 PM
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9. Wow all this sounds sooo good. |
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To think I was just going to eat it over leftover spaghetti noodles.
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EstimatedProphet
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Sat Jul-31-04 07:01 PM
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OK, how about this: brown in a medium frying pan with olive oil. Place on wheat tortillas with shredded lettuce, chopped celery, green peppers, tomatoes, and some sour cream and cheese. Top with salsa. Voila! Fish tacos.
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TXlib
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Sat Jul-31-04 07:59 PM
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12. The good, boneless, skinless kind, or |
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the nasty kind that has bone and skin in it? (The latter usually comes in larger cans that narrow toward the base.)
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BlackVelvetElvis
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Sat Jul-31-04 08:02 PM
Response to Reply #12 |
14. My mother uses the bone and skin |
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to make salmon patties. That's where the goodness is!;-)
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Reciprocity
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Sat Jul-31-04 09:32 PM
Response to Reply #12 |
23. It's the Honey Boy brand. |
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Last week it was on sale for 88¢ for a 14.75 .oz.
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Fenris
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Sat Jul-31-04 08:01 PM
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13. IT WAS..........THE SALMON! |
Reciprocity
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Sat Jul-31-04 08:23 PM
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16. That not fair. Hey, I didn't even eat the mousse. |
SoCalDem
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Sat Jul-31-04 08:07 PM
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crumble it with saltines & scrambled egg (not cooked)..form into patties and cook in HOT oil in a skillet.. They are quite tasty (occasionally)..:)
macaroni & cheese & a salad.. & there ya go :)
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TrogL
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Sat Jul-31-04 08:28 PM
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Place canvas on floor.
Empty tin onto canvas.
Let sit for six months until moldy, rotten and smelly.
Sell for $40,000.
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Th1onein
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Sat Jul-31-04 08:43 PM
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Take your canned salmon, mix in three cans tuna, one chopped bell pepper, one chopped onion, five stalks chopped celery, five eggs, and salt and pepper. Form into balls and roll in cornmeal, and fry. They are GOOD.
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Snoggera
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Sat Jul-31-04 08:45 PM
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liberalitch
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Sat Jul-31-04 08:59 PM
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20. Salmon Cakes..... salmon salad... |
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like chicken salad only with salmon....
Salmon cakes can of salmon quarter "sleeve" crumbled saltines..... egg, seasoning.... make patties, fry it up! Sauce: cream, dill, melted butter, salt pepper.
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liberalitch
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Sat Jul-31-04 09:02 PM
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21. Salmon Cakes..... salmon salad... |
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like chicken salad only with salmon....
For Salmon cakes can of salmon quarter "sleeve" crumbled saltines..... egg, seasoning.... make patties, fry it up! Sauce: cream, dill, melted butter, salt pepper.
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chaska
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Sat Jul-31-04 09:05 PM
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22. Grits and salmon, nothin' better. |
Reciprocity
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Sun Aug-01-04 12:26 PM
Response to Reply #22 |
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I'm making the salmon loaf as we speak.
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Thu May 09th 2024, 12:06 PM
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