What's that smell coming out of your kitchen?

[MrScorpio]

Mine: Home made tacos!!!

YUM!

[OldLeftieLawyer]

1. Deviled beef bones

Short ribs roasting, covered with a paste of softened sweet butter, curry powder, cayenne and black peppers, Worcestshire sauce, salt, English mustard. Roast at 400 for 1-1/2 hours.

Served with corn on the cob. Fresh string beans. I think a really tough Cabernet, too.

[trof]

5. Whoa!

Printing that one.
Thanks.

[trof]

6. Could you elaborate on this recipe?

Thanks

[Padraig18]

9. What he said.

They sound delicious!

:)

[BiggJawn]

28. Authentic British recipe?

And did you start with short ribs, or were they the leftovers from a roast and Yorkshire Puddy?

Oh, man, that sounds good!

I'm having chicken tomorrow....:-(

[OldLeftieLawyer]

33. Deviled Beef Bones Recipe

Yes, this is the real Brit recipe, usually made from a leftover standing rib roast. But, I buy short ribs. It's easier.

So, here you go:

6 Tbs. softened butter
1 Tb. Worcestshire sauce
1 Tb. dry English mustard
1 tsp. Madras curry powder (or any really pungent curry powder)
Freshly ground pepper
1/4 tsp. cayenne pepper
1 tsp. salt
3 lbs. lean short ribs, each 4 to 5 inches long

Preheat the oven to 450.

Make 1/4-inch-deep criss-cross cuts on the meaty part of the ribs. (This is so the butter mixture can sink down into the meat during the roasting.)

Sprinkle with salt and pepper, place them in one layer in a roasting pan, meat side up, and stick in the 450 oven for 10 minutes.

Meanwhile, cream the butter in a bowl, and mix in the rest of the ingredients. (I sometimes add granulated garlic, if I feel like it.) Mix it up nice until it's a thick paste.

When the 10 minutes is up, take the ribs out of the oven, turn it down to 400.

Coat the criss-cut tops of the ribs with the butter mixture. Use it all up.

Stick back in the oven for 1 hour and 15 minutes.

Eat like your life depended on it, and enjoy..................

[BiggJawn]

34. Did that come from the Time-Life "Foods of the World" series?

I have the same recipe, and it sounds yummy.

I could go for a nice roast and an artery-clogging Yorkie puddy for Saturday dinner, then the ribs for Sunday...or Roast Sunday and ribs maybe Tuesday night...

Oh, hell, I don't have time to cook anyway. I'd use the short ribs, too....

Which reminds me, time to fire the grill and get the chicky breast a'grilling...

[OldLeftieLawyer]

43. It sure did...................

Got that whole series back in the seventies, and it's never let me down yet.

If you have the French Provincial book in that series, check out the sausage and potato salad recipe. The potato salad is the best I've ever had - ungodly good.

And, in the China book, the sour-and-hot soup recipe has been my defining soup for the past thirty years. It's perfect.

The recipe for meatballs in the Italian one (I'm Italian) is better than anything I've ever tasted.

Nice catch, Bigg :)

[BiggJawn]

48. I have a few from that series.

Picked 'em up here and there, some, I have the book and the spiral-bound recipe book, others, I have one or the other.

I was just reading the British one last week, that's how I caught you.

[OldLeftieLawyer]

49. "caught"?

That's an ugly insinuation, toots.

[BiggJawn]

52. It IS?

Jeebus Crisco, It's a cookbook...How much more gender-non-specific can you get?

Whatevah:shrug:

[OldLeftieLawyer]

57. "gender non-specific"?

Where did THAT come from?

"caught" implies I was trying to get away with something. You've got a very strange way of determining gender-specificity, whatever that has to do with anything.

In any event, I just remembered that the original deviled beef bones recipe called for dredging the ribs in flour before putting them in the oven the first time. I skip that step. Don't especially miss it, either.

And, when my kids say "whatevah," they get sanctioned. They're smarter than that.

[BiggJawn]

58. But I'm not one of your kids, am I?

Nor was I "insinuating" anything, nor am I "toots".

Yeah, I'm being an asshole. It's been a month.

What-EVAH.

[trof]

40. Many thanks.

Trying it tomorrow night.
Last night's spaghetti sauce is ready for tonight.
Salad and some cheese-jalapeno-garlic bread I found.

[freetobegay]

2. Tonight?

KFC!

[trof]

3. Spaghetti sauce.

For tomorrow night.
Tonight:
Leftover Cajun boneless chicken stuffed with shrimp etouffe.

[Jade Fox]

4. Garbage overdue to be taken out.

[Shoeempress]

7. Baked Delicata Squash and lamb chops being cooked by Hubby.

God I love that man.

[Padraig18]

8. Pork roast.

With pan-browned potatoes and sauerkraut.

:)

[BeatleBoot]

10. Lysol

Just mopped the floor (it has that lemony scent!!!)

[lumberingbear]

11. Yum

Scrambled eggs, sausage links, toast and sliced tomatos.
(It's nice to have breakfast for supper sometimes!!!)

:-)

[Rowdyboy]

16. Haven't done that for a LONG time...

As a child, my family did it frequently. But my partner (though he never complained) wasn't really crazy about it, so I quit suggesting it years ago.

[tigereye]

41. that is what we are having too ( minus the sausage)

everyone is getting over the Bush Flu.

[EstimatedProphet]

12. Tuna helper

I am uninspired tonight

[Penndems]

13. Homemade lasagne, with garlic bread and tossed salad

One of hubby's favorites, next to Brunswick stew, North Carolina BBQ, and steak (medium rare) with a loaded baked potato. :9

[Maddy McCall]

24. Yum! Can I come eat with y'all!?

[Penndems]

30. We'll keep the porch light on and put the welcome mat out!

I'll set an extra place at the table . . . :)

[ajacobson]

14. Country Doctor: "My, is that pie I smell?"

[Rowdyboy]

15. Onion rings and fried oysters!

Strong!

[Dan-W]

17. Three tiered, double layed, birthday cake.

For my ex-brother-in-law's 50th birthday bash.

[Baja Margie]

18. I'm making

Chinese beef with green peppers and tomatoes. But those tacos sure sound good.

[The empressof all]

19. Creamy home-made Asparagas Soup

Yum.....I'll be sprinkling some shredded Swiss Cheese on top

[quiet.american]

20. The best darn Chicken Pomodoro west of Italy

Okay -- so I ordered it from the local neighborhood joint. :)

[antigone382]

21. Pierogies w/caramelized onion sauce...

Fresh garden salad, and crusty herbed bread.

[Rabrrrrrr]

22. Just me jamming feces into the toaster

[Maddy McCall]

25. Huuurrrrlllll!!

Geeeross!! :-)

[FuzzySlippers]

26. Mmmmmmmmm.......

Toasted feces.

[Maddy McCall]

23. Homemade biscuits and flour gravy.

My dad just left...he always drops by when I cook this. It's his favorite meal.

[trof]

42. sawmill gravy?

Chicken (or sausage) leavins, flour and water?
Mmm-mmm.

[IronLionZion]

27. burned pizza

my goddamn roommate forgot about his pizza as he's watching fahrenHYPE 911. It's such a worthless movie that just rips on Michael Moore the whole time. While I agree that Mike stretches the truth, that's no reason to make a whole movie on..or two..or three. You'd think they would come up with their own ideas to make a conservative documentary...but no. Conservatives are not known for creativity.

[TexasLady]

29. Greek...lemon chicken with potatoes

and some feta cheese pies..wrapped in filo leaves..plus some cuke and tomato salad with olives...

but i dooo love tacos!!

[BiggJawn]

31. Oil, Grease, and solvent...

I'm servicing my 66-Type Singer.

I found out it was made in January, 1923.
Cool.

[Heyo]

32. Jumbaliya (sp?)

red beans and rice.. with keilbassi(sp?)

(I'm not good at spelling food)

Heyo

[Sabriel]

35. I'm cleaning the oven

Whatever was in the bottom was trying to get out by itself last night.

[scarlet_owl]

36. Bacon!

BLTs tonight.

[NashVegas]

37. Chili Cookin' and Bread Bakin'

yum.

[Mallifica]

38. Chicken and Dumplings

the way that my grandmother makes them . . . yum.

although tacos sounds pretty tasty too!

[BlueHandDuo]

39. Fresh Dungeness crab...

...everybody got their limits, so we've got the big pots full of 'em, plus the dedicated crab cooker out in the garage.

[dancing kali]

44. Jambalaya

for dinner tonight.

[TheMightyFavog]

45. Ass.

Our dorm kitchen stinks...

[Dukakis88]

46. The Rock's cooking something in there...

...I'm almost afraid to ask.

[HEyHEY]

47. Overdue bag to be taken to the garbage

[fortyfeetunder]

50. Beef and Broccoli Stir Fry

leftover from last night. Served over brown rice, in a reduced cal sauce of low sodium soy sauce, orange juice, rice vinegar and ginger...yummmy!

[kevin881]

51. the dog farted

[China_cat]

53. Home made vegetable soup

from my grandmother's recipe.

[Rabrrrrrr]

54. Today, I'm running spoiled cat urine through the coffee machine

What a smell!!

[ScreamingMeemie]

55. Me Too!!!!!

It's been awhile and what is coming out of the machine is gross, gross, GROSS!!!

[Rabrrrrrr]

56. gross, maybe. But DEEEEEEEE-licious!!

[MrScorpio]

59. Today it's Indonesian Chicken

Peas and a salad