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A-1 or Heinz 57?

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maveric Donating Member (1000+ posts) Send PM | Profile | Ignore Tue Dec-07-04 08:10 PM
Original message
Poll question: A-1 or Heinz 57?
I'll take H 57 any day.
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GOPisEvil Donating Member (1000+ posts) Send PM | Profile | Ignore Tue Dec-07-04 08:12 PM
Response to Original message
1. A good steak needs no sauce.
However, if I'm doing a "budget" steak, I'll go with A-1.
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fluffernutter Donating Member (1000+ posts) Send PM | Profile | Ignore Tue Dec-07-04 08:13 PM
Response to Reply #1
2. agree with you, A-1 can help a budget steak out a little.
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gaia_gardener Donating Member (333 posts) Send PM | Profile | Ignore Tue Dec-07-04 08:14 PM
Response to Original message
3. Yummm, A-1 and fries
not on the steak though. For that, you need a good ginger marinade.
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maveric Donating Member (1000+ posts) Send PM | Profile | Ignore Tue Dec-07-04 08:16 PM
Response to Reply #3
4. H 57 on mashed potatoes! MMMM-MM!
It may be tangy, glorified ketchup but I love ketchup too.
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donheld Donating Member (1000+ posts) Send PM | Profile | Ignore Tue Dec-07-04 08:36 PM
Response to Original message
5. If a steak is cooked properly
i don't need anything but i love the taste of this.
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Blue_Tires Donating Member (1000+ posts) Send PM | Profile | Ignore Tue Dec-07-04 08:43 PM
Response to Original message
6. i put A-1 on just about any meats
hell, i can drink it straight out of the bottle!
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Cuban_Liberal Donating Member (1000+ posts) Send PM | Profile | Ignore Tue Dec-07-04 08:46 PM
Response to Original message
7. If the steak is a GOOD steak, 'None of the above'.
A good steak needs nothing 'saucy' on it.
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