Democratic Underground Latest Greatest Lobby Journals Search Options Help Login
Google

What is your favorite preparation of potatoes?

Printer-friendly format Printer-friendly format
Printer-friendly format Email this thread to a friend
Printer-friendly format Bookmark this thread
This topic is archived.
Home » Discuss » The DU Lounge Donate to DU
 
ChavezSpeakstheTruth Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Jan-05-05 07:52 AM
Original message
Poll question: What is your favorite preparation of potatoes?
Edited on Wed Jan-05-05 08:03 AM by ChavezSpeakstheTruth
In honor of my diet where I may eat none of my favorite starch!

My favorites I left off as it was too painful - but I ...must....say....

I LOVE HASH BROWNS AND HOMEFRIES!!!

:cry: :cry: :cry: :cry: :cry: :cry: :cry: :cry: :cry: :cry:
Printer Friendly | Permalink |  | Top
terrya Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Jan-05-05 07:54 AM
Response to Original message
1. Mashed potatoes is my favorite. With gravy on top - not butter.
Edited on Wed Jan-05-05 07:54 AM by terrya
Printer Friendly | Permalink |  | Top
 
LiberalVoice Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Jan-05-05 07:54 AM
Response to Original message
2. You have two options for Potato salad...and none for curly fries?
Are you sick in the head? :P
Printer Friendly | Permalink |  | Top
 
ChavezSpeakstheTruth Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Jan-05-05 07:58 AM
Response to Reply #2
4. curly fries are fries no?
Printer Friendly | Permalink |  | Top
 
LiberalVoice Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Jan-05-05 07:59 AM
Response to Reply #4
5. well yes, but they're totally different at the same time...
Different taste...much more fun to eat!
Printer Friendly | Permalink |  | Top
 
AngryAmish Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Jan-05-05 07:54 AM
Response to Original message
3. Roasted in lamb fat
mmmmmmmm
Printer Friendly | Permalink |  | Top
 
Historic NY Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Jan-05-05 08:01 AM
Response to Original message
6. Boil them, mash them, put them in a stew.........
roasted is good too.
Printer Friendly | Permalink |  | Top
 
nuxvomica Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Jan-05-05 08:01 AM
Response to Original message
7. baked with chicken and onions or tomatoes
Edited on Wed Jan-05-05 08:04 AM by nuxvomica
These are two favorites in my family. The potatoes are peeled, cut into quarters and baked in a covered roasting pan with chicken parts and either sliced onions or crushed tomatoes. Both are great Winter dishes.
Printer Friendly | Permalink |  | Top
 
RebelOne Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Jan-05-05 08:03 AM
Response to Original message
8. All of the above
I like potatoes any way they are prepared. But I seldom eat them because of the starch. Occasionally, I will indulge.
Printer Friendly | Permalink |  | Top
 
ET Awful Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Jan-05-05 08:04 AM
Response to Original message
9. Just good old fashioned fried potatoes.
A little on the greasy side, with lots of pepper. Preferably fried in bacon fat :).

Printer Friendly | Permalink |  | Top
 
Feathered Fish Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Jan-05-05 08:05 AM
Response to Original message
10. I think the dish is called Elsie's Potatoes
It's pureed and loaded with garlic and sour cream. Mom won't give me the recipe until she knows that I can cook.
Printer Friendly | Permalink |  | Top
 
Dzimbowicz Donating Member (911 posts) Send PM | Profile | Ignore Wed Jan-05-05 08:07 AM
Response to Original message
11. Twice baked with onions and cheddar cheese
Printer Friendly | Permalink |  | Top
 
Wickerman Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Jan-05-05 08:15 AM
Response to Original message
12. Potato Soup
I made a potato soup with ham last night that was terrific. I love potato soup on a nice cold winter day.
Printer Friendly | Permalink |  | Top
 
WildClarySage Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Jan-05-05 08:16 AM
Response to Original message
13. The irish girlie in me
loves 'em all.
Printer Friendly | Permalink |  | Top
 
johnnie Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Jan-05-05 08:18 AM
Response to Original message
14. I'm not one for potatoes but..
My mother's German potato salad rocks.
I eat potatoes, but they are low on my list of favorite foods.
Printer Friendly | Permalink |  | Top
 
Kellanved Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Jan-05-05 08:18 AM
Response to Original message
15. I can't decide
Home made mashed potatoes,
boiled for Raclette,
Lyonnaise,
or as Gnocchi.

:cry:
Printer Friendly | Permalink |  | Top
 
DemBones DemBones Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Jan-05-05 08:21 AM
Response to Original message
16. Such difficult choices this early in the morning!

I would quibble with calling potato chips a preparation of potatoes, particularly as you have left out Potatoes Anna, Hash Brown Potatoes, and simple Boiled Potatoes (think tiny new potatoes, served hot with butter and fresh parsley, or simple baked potatoes, with a choice of butter and/or sour cream, chopped chives, crisp bacon crumbles, etc.

Also quite worthy of consideration are Cheesy Twice-Baked Potatoes, Potato Gnocchi, Potato Soup, and Potato Skins.

By the way, you probably know how good potatoes are when roasted with a little olive oil and fresh rosemary. But did you know that sweet potatoes are a special treat when prepared the very same way? (Why do so many people think sweet potatoes must be prepared with a large amount of brown sugar and butter plus marshmallows on top? A good sweet potato is wonderful just baked and topped with butter, and some are so good they need only a touch of butter. Unfortunately, you rarely can buy them that good but must grow them yourself or get them from someone who does grow them.

Yum to all. Good luck with your diet, though! It is possible to be happy without potatoes, without chocolate, without anything we think we have to have, as long as we have other good, healthy food instead.

Printer Friendly | Permalink |  | Top
 
pinniped Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Jan-05-05 08:21 AM
Response to Original message
17. French Fries #1! Preferably, steak cut.
Edited on Wed Jan-05-05 08:24 AM by pinniped
But hell, any variety of French Fries will suffice.

Printer Friendly | Permalink |  | Top
 
demnan Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Jan-05-05 08:22 AM
Response to Original message
18. Just to be different
I love Indian-cooked potatoes.

There's one dish that's relatively easy, you take boiled potatoes and cut into 1 inch cube and fry in light vegetable oil with spices, such as red peppers, pepper, salt and cumin seeds. Garnish with cilantro at the end.
Printer Friendly | Permalink |  | Top
 
ChavezSpeakstheTruth Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Jan-05-05 08:26 AM
Response to Reply #18
19. Oh yeah - and I love Aloo Paratha - potato stuffed bread!
MMMMMM
Printer Friendly | Permalink |  | Top
 
clydefrand Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Jan-05-05 08:37 AM
Response to Original message
20. Why can't you eat a baked potato without all the fat on your
diet? Atkins diet? Or what?

I prefer the small red potatoes cooked in the microwave with some water and the peel on. I use "Take Control" margarine because it helps to control cholesterol and it's really got a better taste than most margarines to me.

I know you don't want to hear about a diet potato, but this is a good one.

Good luck with the diet. Dieting is a bummer...I know from many years of experience. But what needs to be done must be done.
Printer Friendly | Permalink |  | Top
 
flygal Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Jan-05-05 08:40 AM
Response to Original message
21. pan fried with butter - yum
Printer Friendly | Permalink |  | Top
 
barb162 Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Jan-05-05 08:43 AM
Response to Original message
22. Unfortunately, all of the above are my favorites!
Printer Friendly | Permalink |  | Top
 
Burma Jones Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Jan-05-05 08:45 AM
Response to Original message
23. Pan Fried in a generous amount of Goose Fat
Just like Candy........................
Printer Friendly | Permalink |  | Top
 
lpbk2713 Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Jan-05-05 09:38 AM
Response to Original message
24. Probably baked potato first,
with lots of real butter and sour cream. Then German potato salad. Then garlic mashed potatoes.
Printer Friendly | Permalink |  | Top
 
Pert_UK Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Jan-05-05 09:42 AM
Response to Original message
25. Dauphinnoise.......different to gratin (I think) 'cause there's no cheese.
Just cream and garlic....

MMmmmmmmmm! I just got back from France.

P.
Printer Friendly | Permalink |  | Top
 
bif Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Jan-05-05 09:51 AM
Response to Original message
26. Baked on the grille
Love it when the sskin get a crispy dark brown. Murphy's rule!
Printer Friendly | Permalink |  | Top
 
Inland Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Jan-05-05 09:55 AM
Response to Original message
27. Vesuvio.
Printer Friendly | Permalink |  | Top
 
flvegan Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Jan-05-05 09:58 AM
Response to Original message
28. What? NO TOTS? Tater Tots are the food of the Gods.
Printer Friendly | Permalink |  | Top
 
Bertha Venation Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Jan-05-05 09:59 AM
Response to Original message
29. really easy, really bad-for-you recipe....
cube potatoes -- it's better if they've been parboiled

cube raw chicken -- thighs are best

rough chop an onion

heat a little oil in large frying or saute pan, toss in the onions and some fresh sliced mushrooms, saute til mushrooms are about half cooked -- set aside

toss the chicken into the same pan, saute til about half cooked -- set aside

add a little more oil, toss in the potatoes with salt & pepper or seasoned pepper/salt and cook those suckers until they are good & brown & toasty

toss back in all the other ingredients and cook til the chicken is JUST done. it'll soften up the potatoes but not too much; most will still be toasty/crunchy

i like this dish w/ heated Heinz 57 on the side

It's really bad for you but it's really, really tasty.

That's my favorite way to eat potatoes.
Printer Friendly | Permalink |  | Top
 
Squatch Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Jan-05-05 10:01 AM
Response to Original message
30. Pancake with smoked salmon, Creme Fraiche, and caviar
Phenomenal. Don't even have to use the expensive stuff...caviar that is.
Printer Friendly | Permalink |  | Top
 
redqueen Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Jan-05-05 10:10 AM
Response to Original message
31. Right now I'd like some peirogies
Printer Friendly | Permalink |  | Top
 
DU AdBot (1000+ posts) Click to send private message to this author Click to view 
this author's profile Click to add 
this author to your buddy list Click to add 
this author to your Ignore list Thu Apr 25th 2024, 07:39 AM
Response to Original message
Advertisements [?]
 Top

Home » Discuss » The DU Lounge Donate to DU

Powered by DCForum+ Version 1.1 Copyright 1997-2002 DCScripts.com
Software has been extensively modified by the DU administrators


Important Notices: By participating on this discussion board, visitors agree to abide by the rules outlined on our Rules page. Messages posted on the Democratic Underground Discussion Forums are the opinions of the individuals who post them, and do not necessarily represent the opinions of Democratic Underground, LLC.

Home  |  Discussion Forums  |  Journals |  Store  |  Donate

About DU  |  Contact Us  |  Privacy Policy

Got a message for Democratic Underground? Click here to send us a message.

© 2001 - 2011 Democratic Underground, LLC