My "get out f the 700 club by posting recipes thread!"

[BikeWriter]

"DUMP CAKE"
2 Cans Apple Pie filling
1 Yellow Cake Mix
1 Cup Chopped Pecans
2 sticks butter

Preheat Oven 350 degrees

1. Spray oblong cake pan with cooking spray.
2. Put 2 Cans Apple Pie filling in pan.
3. Put Cake mix on top of pie filling
4. Dot the butter on top of cake mix .
5. Sprinkle Chopped Pecans on the dry cake mix & butter.
6. Place in preheated oven for 1 hour.

Any canned pie filling may be used in this cake in place of the apple. Use your favorite.

[Tweed]

1. Oh please be sure to post in the Cooking & Baking Forum instead!

Please!

[BikeWriter]

3. Oh, okay, will do! n/t

[BikeWriter]

8. Hmm, do you know where the Cooking & Baking Forum is located?

Hell, I guess I could just scatter twenty something posts around...

[Tweed]

15. Oh shoot, it's only open for donors

sorry

[BikeWriter]

20. Well, I know I need to donate something, but I hate using cards online...

:(

[BikeWriter]

2. "Better Than Sex" Cake

1 pudding in the mix white cake mix
1 20oz can crushed pineapple
1 cup sugar
1 small package vanilla instant pudding
1 3/4 cup cold milk
2 oz cream cheese, room temp
1/4 cup powdered sugar
1 pint whipping cream
1 tsp vanilla
1/3 cup flaked coconut
1/4 cup chopped walnuts or pecans

Prepare cake according to directions and bake in a 9 x 13 pan. Meanwhile, combine pineapple and juice with sugar and boil till sugar is dissolved. When nearly cool, poke holes in cake with a soda straw.
Slowly pour pineapple mixture over cake and spread evenly. Chill while preparing pudding mix with 1 3/4 cup milk. Evenly spread pudding over cold cake. Chill while preparing whipped cream: Blend cream cheese,
vanilla and powdered sugar in large mixer bowl till smooth. Slowly add whipping cream while beating, then whip until peaks form that hold their shape well. Carefully spread over pudding layer, sealing to edge of pan. Sprinkle with flaked coconut. Sprinkle on nuts. Chill at least 1 hour before serving. Refrigerate leftovers.

Options: Cut sugar to 1/2 cup in pineapple.
Leave off coconut and/or nuts.

[madinmaryland]

4. Careful, they're getting really edgy

about these "sex" threads.

:hi:

That recipe sounds great.

[BikeWriter]

5. ROFL! It's just cake.n/t

[jeff30997]

7. The eye in the sky :

[BikeWriter]

9. Lol! I don't think so. n/t

[crispini]

16. LOL nt

[Sanity Claws]

10. The name of the cake should be okay

I remember seeing a recipe for a cake with that name in the newspaper (Seattle PI or Seattle Times) about five years ago. (With a name like that, of course I remembered it.) The cake and its name is supposed to have originated back in the 1950s. I sure hope the moderator is not more prudish than the 1950s!

[BikeWriter]

14. It's danged good cake! n/t

[Demit]

12. yeah, but you said "sprinkle on nuts" >giggle< >snort

[Sanity Claws]

13. Snort

I missed that --- maybe that's how the name of the cake started!

[merwin]

6. That would make this a 'better than sex thread'

[BikeWriter]

11. I still like that name. :-)

[AlCzervik]

17. My Nana used to make that and used to scold us for laughing at her

everytime she said "Dump Cake"

I have an easy receipe to share, i call it Anastasia's chicken, it's my daughter's favorite.

Pre-heat oven to 375F
1lb of boneless, skinless chicken breasts or thighs
1 bottle of Newmans own roasted garlic salad dressing or whatever brand you like
1 1/2 cups of seasoned bread crumbs
1/4 cup of parmesian cheese

Put the chicken in a zip lock bag and at least half of the salad dressing to marinate. Store in the fridge for at least 4 hours but 8 is even better. Combine bread crumbs and cheese. Remove chicken from the bag and disgard the dressing, dredge the chicken in the cumbs and then spray with Pam, it makes the top a tad crusty. Cook for approx. 30 mins. Enjoy.

[madinmaryland]

18. I make something like that,

but I also use paprika, pepper, garlic powder, onion powder, and some more pepper. My wife calls it "Stupid Chicken". She calls this type of cooking "stupidizing". She won't eat it, but I love it.

[BikeWriter]

19. Woo hee! Sounds good!

Thank you! :)

[AlCzervik]

21. it is and it's really easy to make.

[BikeWriter]

22. Cool. May I have your permission to repost it? n/t