NervousRex
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Tue Jan-18-05 08:48 PM
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Favorite Crock-Pot recipe |
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looking for something new...other than the usual stews.
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GAspnes
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Tue Jan-18-05 08:54 PM
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Crock-pots stick in my teeth, even when well-cooked.
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vixengrl
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Tue Jan-18-05 08:57 PM
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to store Halloween candy. Not exactly a recipe. Um, but my mom used to use the crock pot for kielbasa with little white potatoes and carrots--that's pretty good eating!
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Lex
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Tue Jan-18-05 08:59 PM
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3. Okay, go get some ribs . . . |
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cut them so they'll fit in your crockpot. Slow cook them all day.
Take them out, dry them off, slather them with rib sauce (out of the jar is okay) and put them in a 350 degree oven until the sauce cooks to the meat, about 30 minutes (kind of go by what looks right depending on the sauce you choose).
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Spinzonner
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Tue Jan-18-05 09:03 PM
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4. Had me for a minute there |
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I originally read the topic as 'Favorite Crack-Pot recipe' and I was going to reply:
Take one Shrub and add 5 corrupt Supreme Court Justices ...
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2bfree
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Tue Jan-18-05 09:04 PM
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Cook a roast, a chopped onion and a can of beef broth on low all day, shred the meat and put on buns and serve with the broth on the side.
Rotisserie Style Chicken
Cover 3 potatoes with foil and set in bottom of Crockpot, rub a chicken with olive oil and sprinkle with season salt and set on top of potatoes and cook for 6-8 hours on low. The chicken will be falling apart tender and the potatoes are excellent.
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Lone_Star_Dem
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Tue Jan-18-05 09:14 PM
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10. I've never used mine before |
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But that chicken idea might just provoke me to give it a try. :)
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Starone
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Tue Jan-18-05 09:33 PM
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16. We've done the same with a roast |
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but added a can of mushroom soup instead of the spice and broth. Makes great gravy and you can add carrots, onions and potatoes to the pot if you so desire. Can also substitute pork chops for roast.
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HEyHEY
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Tue Jan-18-05 09:05 PM
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6. I have a feeling a locked copycat is on the way |
Rowdyboy
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Tue Jan-18-05 09:09 PM
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8. There is literally limitless potential |
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Thank God I don't usually get into copycats cause I could do some serious damage with this thread.
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Thor_MN
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Tue Jan-18-05 09:24 PM
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13. EEEUUUUUU!!!!! Crockpot cat?????? |
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I drawn the limit at chicken or beef....
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DemoTex
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Tue Jan-18-05 09:07 PM
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7. Well, anything cooked in a crock-pot is stewed (IMO) |
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But, to your basic beef or lamb stew recipe, add a quarted turnip root and a couple of bay leaves.
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B Calm
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Tue Jan-18-05 09:13 PM
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Recipe: Crockpot Pizza
Categories: Pizza, Side dish, Meats
Yield: 1 Full pot
1 1/2 lb Hamburger (browned w/onions) 2/3 pk Cooked rigatoni
2 cn Pizza sauce 2 lg Bags mozarella cheese 1 pk Pepperoni Mushrooms
Layer ingredients in crock pot. Cook low for 5 hours. Makes a full pot.
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B Calm
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Tue Jan-18-05 09:19 PM
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11. Lemonade Chicken in the Crock Pot |
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Recipe: Lemonade Chicken in the Crock Pot
Categories: Crockpot, Poultry
Yield: 1 Servings
4 Pieces of chicken; (breasts -- and legs) (up to 6) 1 cn (6 oz.) frozen lemonade; -- thawed 2 tb Brown sugar 3 tb Ketchup 1 tb Vinegar 2 tb Cornstarch 2 tb Cold water
Arrange chicken pieces in crock pot. Combine lemonade, brown sugar and ketchup and mix well. Pour over chicken. Cover. Cook on high 3-4 hours or low 6-8 hours. Remove chicken from pot, cover to keep hot. Transfer liquid to saucepan. Skim fat; combine cornstarch and cold water and add slowly to liquid, while stirring over low heat. When thickened, serve with chicken over hot rice. Serves 4-6.
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Starone
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Tue Jan-18-05 09:55 PM
Response to Reply #11 |
18. mmmmmm sounds great! n/t |
Mr. McD
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Tue Jan-18-05 09:19 PM
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12. Maybe not my favorite but the most frequently made. |
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London Broil
3-4 lb London broil Chicken or beef broth Guinness (or red wine) An onion 1 tsp salt Several sprigs fresh thyme
Place the meat in the bottom of the pot cover with mixture of broth and Guinness (or red wine) 50/50, just enough to cover. Add salt and thyme. Slice onions over the top and cook. I usually set it on high for 4 hours but it can be slow cooked also. The liquid makes a good dipping sauce.
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Starone
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Tue Jan-18-05 09:25 PM
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Makes chewy round steak slowly cook into perfection:
A round steak Heinz chile sauce ( only Heinz!) a red and/or green pepper onion
Cut everything up, excluding the round steak; pour chlle sauce on (don't add water) and slow cook on low or medium for 6 hours. Falls apart. We serve on white rice and serve with peas.
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tyedyeto
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Tue Jan-18-05 09:31 PM
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15. 6 or 7 or 8 hot italian sausages |
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in the crock pot......then add... some sliced onions and bell peppers (hotter peps if you like to live dangerously).......add a can of Trader Joe's roma tomatoes and some garlic and cook for several hours.................
Yummmmmmmmmmmmm
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goodboy
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Tue Jan-18-05 09:33 PM
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17. buy two small pork tenderloins, and cut into 1 inch thick medallions |
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sprinkle with salt and pepper, and sear on high heat for 30 seconds or until golden brown on both sides.
get two jars of Vlasic Polish Sauerkraut (with caraway seeds) empty, 1/2 of one jar into bottom of crock pot. Place pork medallions on top, and cover with remaining sauerkraut. cook for 8-10 hours.
Make some really creamy whipped mashed taters. Place a mound of taters in a bowl, and spoon over pork and kraut...
enjoy.
Oh yeah...buy some extra toilet paper ;)
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Starone
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Tue Jan-18-05 09:57 PM
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19. Any good soup recipes? (n/t) |
B Calm
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Tue Jan-18-05 10:27 PM
Response to Reply #19 |
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Recipe: Spicy Broccoli Soup
Yield: 6 Servings
1 md Onion; chopped 2 tb Butter 2 pk (10-oz) frozen chopped -- broccoli 2 cn (10.75-oz) cream of mushroom -- soup 4 c Milk 1/2 Roll (6-oz) Kraft Jalape¤o -- cheese 1 ts Accent (optional)
Saut chopped onion in butter. Cook broccoli according to directions on package. Drain broccoli. Place onion, broccoli and rest of ingredients in saucepan on top of stove. Cook over moderate heat, stirring often, until cheese melts. Serve hot. Yield: 6 to 8 servings.
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