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Blue in a Red State Donating Member (639 posts) Send PM | Profile | Ignore Tue Jan-25-05 05:28 PM
Original message
Poll question: Favorite taste sensation
*Umami lacks a direct English translation. Often described as rich and meaty, umami is the full-flavored taste that helps make soy sauce, balsamic vinegar, Parmesan cheese, and sautéed mushrooms so appealing, both on their own and as flavor enhancers.
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Magrittes Pipe Donating Member (1000+ posts) Send PM | Profile | Ignore Tue Jan-25-05 05:29 PM
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1. Any one is useless without the others.
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LisaM Donating Member (1000+ posts) Send PM | Profile | Ignore Tue Jan-25-05 05:30 PM
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2. Whatever taste Skittles and Sweetarts are
and lemon bars, etc. Sour, but sweet - not the same as sweet and sour.
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bobbobbins Donating Member (1000+ posts) Send PM | Profile | Ignore Tue Jan-25-05 05:31 PM
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3. what about wasabi?
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Sanity Claws Donating Member (1000+ posts) Send PM | Profile | Ignore Tue Jan-25-05 05:37 PM
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4. What about tart?
It's not the same as sour but it is a sharp taste. I'm thinking of that flavor in ripe, ripe beefsteak tomatoes.
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tridim Donating Member (1000+ posts) Send PM | Profile | Ignore Tue Jan-25-05 05:40 PM
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5. I think Umami in English is
"Hearty" or "Earthy".
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El Fuego Donating Member (1000+ posts) Send PM | Profile | Ignore Tue Jan-25-05 05:41 PM
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6. You sold me on the Umami.
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tridim Donating Member (1000+ posts) Send PM | Profile | Ignore Tue Jan-25-05 05:43 PM
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7. Sweet, but only if it's creamy
and not grainy.. as in good milk chocolate or ice cream with lots of fat.
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Lone_Star_Dem Donating Member (1000+ posts) Send PM | Profile | Ignore Tue Jan-25-05 05:44 PM
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8. Mine would be a sour/salty taste.
Pickles, olives etc...
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