Floogeldy
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Wed Jan-26-05 11:27 PM
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When you need good bread with a dinner, like an Italian dinner, and all you have is a loaf of Wonder bread or Home Pride bread or some shit like that, put three pieces on top of each other and squish them down real hard on each other with your thumbs. The air gets forced out and it kind of turns into a square glob of mildly cooked dough. Then, put butter and garlic on top of the creation and toast it with the broiler in the oven until it is brown on top.
I've never tried this, but I probably will in about a half an hour.
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Lex
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Thu Jan-27-05 03:57 PM
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1. "I've never tried this, but I probably will in about a half an hour." |
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. So, um . . . how'd that turn out for you? :shrug:
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Floogeldy
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Fri Jan-28-05 11:12 PM
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5. It was good, but not great |
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It was interesting, but not stellar.
Maybe I should have increased the layers and put butter in between each of them?
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UrbScotty
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Fri Jan-28-05 11:04 PM
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fluffernutter
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Fri Jan-28-05 11:08 PM
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3. is that your version of Wonder Foccacia bread? |
catbert836
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Fri Jan-28-05 11:11 PM
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4. Hmm. That's an interesting... idea. |
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The truck with the nice young men in the white coats will be pulling up to your house in 1/2 hour. Thank you.
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Hoping4Change
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Fri Jan-28-05 11:14 PM
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6. Why do you even have Wonder bread?????????????????? |
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???????????????????????????????????????????????????????????????????? :eyes:
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Floogeldy
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Fri Jan-28-05 11:23 PM
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7. What do you get instead? |
Hoping4Change
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Fri Jan-28-05 11:38 PM
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8. Dark rye bread, caraway rye bread or whole grain bread. |
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Any kind of bread with substance and flavour. mmmmm
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Floogeldy
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Fri Jan-28-05 11:39 PM
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Thu Apr 18th 2024, 08:12 AM
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