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sasquatch Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 05:26 PM
Original message
Poll question: What food will DUers start flame wars over next?
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philosophie_en_rose Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 05:29 PM
Response to Original message
1. FONDUE!!!!
Only freeperish dumb asses don't like cheese better than chocolate.

:rofl:
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sasquatch Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 05:39 PM
Response to Reply #1
6. I LOVE cheese, but I've never had Fondue
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Rabrrrrrr Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 06:05 PM
Response to Reply #1
9. Fondue? I bet you don't even make it correctly by rubbing garlic inside
the fondue pot first. Though as you say, cheese is way better than chocolate in fondues. In fact, chocolate shouldn't even be allowed to be followed by the word fondue.

Fondue war stars: NOW!!
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FourStarDemocrat Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 07:46 PM
Response to Reply #9
32. Fondue is for the French only, not for Americans...stay away.
:evilgrin:
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Left Is Write Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 05:30 PM
Response to Original message
2. Eel.
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sasquatch Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 06:03 PM
Response to Reply #2
8. I actually prefer Octupus!
:P
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Radical Activist Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 08:42 PM
Response to Reply #2
34. I heard it tastes like chicken. n/t
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jmowreader Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-26-05 05:01 PM
Response to Reply #34
53. In that case, I'll stick with chicken
Half the price and doesn't stink up the kitchen when you cook it.
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CatWoman Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 05:30 PM
Response to Original message
3. STEAK, DAMMIT!!!!!
Anyone who eats it well done is a Nazi!!!!
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sasquatch Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 05:35 PM
Response to Reply #3
5. RIGHT ON SISTER!!!
:patriot:
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Cha Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 05:32 PM
Response to Original message
4. PIZZA!
Who makes a better one? New York or California? Or points in between?

:P
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BearClaws Donating Member (223 posts) Send PM | Profile | Ignore Sat Jun-25-05 05:40 PM
Response to Reply #4
7. Mad Moooooooooooo!!
Total Joke!
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48pan Donating Member (957 posts) Send PM | Profile | Ignore Sun Jun-26-05 03:23 PM
Response to Reply #4
51. Not sure of that but I am sure...
That Northern New England Greek pizza sucks.
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AngryAmish Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 06:08 PM
Response to Original message
10. Barbecue
Even the name can cause flame wars. BBQ, etc.

Try to get into it over Memphis, North Carolina, Kansas City or (shudder) Texas. One can even find folks willing to argue Chicago BBQ is the best (they are wrong and I live here).

I have seen people almost come to blows over the best barbeque or the best sauces. Or the virtue of boiling ribs.
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Rabrrrrrr Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 06:09 PM
Response to Reply #10
12. With a C? What are you, some kind of rube? It's barbeque.
With a Q! Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q Q
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AngryAmish Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 06:17 PM
Response to Reply #12
15. heh
see what I mean?
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tyedyeto Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 06:44 PM
Response to Reply #15
21. You deserved it
spelling it with a 'c'. Let the flames begin..........I'd like BBQ steak medium rare, please.
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Rabrrrrrr Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 06:45 PM
Response to Reply #21
23. You can't BBQ a steak! Nor can you barbeque it. Steaks are grilled,
never barbequed.
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AngryAmish Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 06:52 PM
Response to Reply #23
25. That is "Steaks are never barbecued" mister
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tyedyeto Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 06:53 PM
Response to Reply #23
26. Even if I soak it with BBQ sauce?
Yummmmmmm.
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Rabrrrrrr Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 06:54 PM
Response to Reply #26
27. Why ruin a good steak?
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tyedyeto Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 06:57 PM
Response to Reply #27
29. I don't even have a good answer for that...
personally I never sauce my steak.
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sasquatch Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 06:16 PM
Response to Reply #10
14. Chicago has some of the best ethnic resteraunts in the midwest though
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AngryAmish Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 06:19 PM
Response to Reply #14
17. ahem, it is best ethnic restuarants in the country
Mexican food in Manhatten is not very good by and large. By and large the food in Chicago is better than LA. NYC obviously has numerous amazing places to eat, but I think Chicago holds its own very well.
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FourStarDemocrat Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 06:08 PM
Response to Original message
11. Candy apples.
Stick to your teeth and rot them out like hell, or good old-fashioned American treats?
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sasquatch Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 06:18 PM
Response to Reply #11
16. Red apples or green granny Smith apples
LONG LIVE GRANNY SMITH APPLES!!!
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FourStarDemocrat Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 06:30 PM
Response to Reply #16
19. Never! It's Golden Delicious!

Now flame away...

B-)
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sasquatch Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 06:39 PM
Response to Reply #19
20. You fascist bastard
TASTE THE FLAMES OF JUSTICE!!

YEEHAW!!

:evilgrin:
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FourStarDemocrat Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 07:42 PM
Response to Reply #20
31. It's people like you who are responsible for the hell of green and red
apples! Green and red, red and green,Green and red, red and green,Green and red, red and green,green and red, red and green all over the store shelves!!-- The taste and beauty of Golden Delicious are ignored by you crass individuals who choose to divorce themselves from reality and want only a limited experience. You're just pathetic. I feel very sorry for you.



}(
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sasquatch Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-26-05 01:44 PM
Response to Reply #31
35. Golden apples are half ass granny Smiths
:evilgrin:
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ronnykmarshall Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-26-05 02:05 PM
Response to Reply #20
40. More like the flaming NOSTRILS of justice!
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XemaSab Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-26-05 05:29 PM
Response to Reply #19
54. Are you aware of where
Golden Delicious apples come from?

Do you know the tale of the Golden Delicious?!?!?!

It was the apple that was meant to be!

God interfered on the apple's behalf!!!!

True story.... "Botany of Desire" has all the details....
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AntiCoup2K4 Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-26-05 01:56 PM
Response to Reply #16
37. Damn right it's Granny Smith Apples!
Even the Beatles said so...
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El Fuego Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 06:12 PM
Response to Original message
13. FOOD FIGHT!!!!!!!
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flvegan Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 06:28 PM
Response to Original message
18. You could probably get something going with veal or fois gras, but that's
from personal experience.
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Mayberry Machiavelli Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 06:45 PM
Response to Original message
22. Were there actual FLAMES here over chicken? I mean, not good natured?
I'm a Popeye's kinda guy myself...
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sasquatch Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 06:50 PM
Response to Reply #22
24. That's my favorite fast food chicken place
:9
I guess so if Skinner got involved.
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Robeson Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 06:55 PM
Response to Original message
28. Just say Tofu...and sit back to watch the meat lobby come out in droves...
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WhollyHeretic Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-26-05 02:08 PM
Response to Reply #28
41. Many people seem to be personally offended by tofu for some reason
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Zuni Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 07:19 PM
Response to Original message
30. I'll start a flame war for a gyro any day
:P
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sasquatch Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-25-05 08:21 PM
Response to Reply #30
33. I would probably personally fight someone for a good Gyro
:9
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RPM Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-26-05 01:54 PM
Response to Original message
36. Veal - btw, is it safe to mention chicken yet?
Veal, definitely veal: tasty and loaded with political issues.
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sasquatch Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-26-05 02:13 PM
Response to Reply #36
43. I think so, I talked about Popeye's earlier and nobody seemed to care
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RPM Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-26-05 02:39 PM
Response to Reply #43
45. damn you!!!
now i am craving fried chicken!!!!

You mustn't use the P-Word (Popeyes).

Now I must alert on you....


j/k :D
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Phentex Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-26-05 02:03 PM
Response to Original message
38. I figure sausage has a good chance.
It was tossed around anyway.
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ronnykmarshall Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-26-05 02:03 PM
Response to Original message
39. Split pea soup
and it's historical reference to Hollywood.

And here's me and gal that made it all famous!

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merh Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-26-05 02:10 PM
Response to Original message
42. Please no cheeses.
Rev. Cheesehead is too loyal a DUer!

:hug: No cheeses, please!

We must protect Rev. Cheeshead! :hug:

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6000eliot Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-26-05 02:23 PM
Response to Original message
44. And why are the grains not represented?
:mad:
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rucky Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-26-05 02:41 PM
Response to Original message
46. buffalo wings
how hot? sweet? boneless? must be from Buffalo?
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sasquatch Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-26-05 02:51 PM
Response to Reply #46
47. I like'em so hot I sweat when I eat'em
:9
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auntAgonist Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-26-05 02:53 PM
Response to Original message
48. anchovies.
they are wunderbar!

I love em.

deeeeeeeeeeelishus

salty too!
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sasquatch Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-26-05 02:58 PM
Response to Reply #48
49. I sort of like anchovies, but it gets too salty after the first two though
:(
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Neshanic Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-26-05 03:07 PM
Response to Original message
50. Chocolate
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shockra Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-26-05 04:08 PM
Response to Reply #50
52. Yes, chocolate would be a good one.
Is There Slavery In Your Chocolate?

John Robbins

<snip>

Hershey Foods Corp., the nation's largest chocolate-maker, says it is "shocked" and "deeply concerned" that its products, such as Hershey's Kisses, Nuggets, Hershey chocolate bars and Reese's Peanut Butter Cups, may be made with cocoa produced by child slaves. The company, which has a long history of involvement with children, says it is deeply embarrassed by revelations of indirect involvement with child slavery. (Hershey Foods, which has a market capitalization on Wall Street of $8.4 billion, is affiliated with a school for orphaned and disadvantaged children, established in 1909 by company founder Milton S. Hershey and his wife Catherine.)

M&M Mars and Hershey Foods Corp. are not alone. Other companies whose chocolate is almost certainly tainted with child slavery include: ADM Cocoa, Ben & Jerry's, Cadbury Ltd., Chocolates by Bernard Callebaut, Fowler's Chocolate, Godiva, Guittard Chocolate Company, Kraft, Nestle, See's Candies, The Chocolate Vault, and Toblerone. While most of these companies have issued condemnations of slavery, and expressed a great deal of moral outrage that it exists in the industry, they each have acknowledged that they use Ivory Coast cocoa and so have no grounds to ensure consumers that their products are slavery-free.

Companies like Mars, Hershey, and Nestle often say that there is no way they can control the labor practices of their suppliers. But there are other chocolate companies who manage to do so, and it would seem that if the bigger companies really wanted to reform problems in the supply chain, they have the power and ability to do so.

There are in fact many chocolate companies who only use cocoa that has definitively not been produced with slave labor. These companies include Clif Bar, Cloud Nine, Dagoba Organic Chocolate, Denman Island Chocolate, Gardners Candies, Green and Black's, Kailua Candy Company, Koppers Chocolate, L.A. Burdick Chocolates, Montezuma's Chocolates, Newman's Own Organics, Omanhene Cocoa Bean Company, Rapunzel Pure Organics, and The Endangered Species Chocolate Company.

http://www.foodrevolution.org/slavery_chocolate.htm

Also, organic chocolate is almost sure to be slave-free since no imports of organic cocoa come from the Ivory Coast right now. I bought some organic chocolate chips last week (because they were half price). Not a huge difference from regular chocolate but they were smoother and more melty in your mouth, richer flavor.
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