Fridays Child
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Wed Aug-17-05 12:14 AM
Original message |
Poll question: I know it's late but there's something we need to get straightened out. |
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Miracle Whip or mayonnaise?
:smoke:
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ahem
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Wed Aug-17-05 12:24 AM
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1. Mayo, for the love of all that's good and holy, mayo! |
Fridays Child
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Wed Aug-17-05 12:56 AM
Response to Reply #1 |
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Never heard of it. Must be a regional thing.
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ahem
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Wed Aug-17-05 01:01 AM
Response to Reply #4 |
7. It's been around forever... |
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but it's definitely a southern thing--though it is available elsewhere. When I was in Chicago I would order it online. It's very creamy and mild, and more lemony than other brands.
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agates
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Wed Aug-17-05 12:28 AM
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Miracle Whip tastes like white school paste with sugar added. Blech!
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Fridays Child
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Wed Aug-17-05 12:44 AM
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Greyhound
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Wed Aug-17-05 12:58 AM
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5. Blech! I can barely stand Miracle Whip, let alone mayo. n/t |
AussieDave
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Wed Aug-17-05 12:58 AM
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6. Miracle Whip - I eat it by the spoonful |
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well almost - but I LOVE it .........
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Fridays Child
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Wed Aug-17-05 01:28 AM
Response to Reply #6 |
8. I have a kid like that... |
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...loves the stuff, like you wouldn't believe. Well, you would but most people wouldn't.
;)
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AussieDave
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Wed Aug-17-05 01:34 AM
Response to Reply #8 |
9. I've been eating it since I can remember (I'm 49) |
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and no mayo/spread comes near it - I can just hear my arteries hardening, but what a way to go........
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BikeWriter
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Wed Aug-17-05 01:39 AM
Response to Original message |
10. Miracle Whip or Marie Rose sauce... |
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Combine 2 tablespoons Miracle Whip with 2 tablespoons tomato ketchup. Add 1 teaspoon Worcestershire sauce, a squeeze of lemon juice, and a dash of Tabasco.
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Fridays Child
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Wed Aug-17-05 01:48 AM
Response to Reply #10 |
11. That sounds tasty. What do you use it on? |
BikeWriter
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Wed Aug-17-05 02:02 AM
Response to Reply #11 |
12. Mmm, I love it best in half an avocado. It goes with all sorts of... |
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seafoods, chicken nuggets, french fries, onion rings, or salads. It's an amazing condiment. :)
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CaliforniaPeggy
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Wed Aug-17-05 02:07 AM
Response to Original message |
13. Mayo! It's the stuff of legends.... |
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I used to MAKE it, for heaven's sake...not anymore...no time, and it is a bit tricky to do...
But I buy the good mayo...:rant:
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bliss_eternal
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Wed Aug-17-05 02:09 AM
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14. Um--where's the 'they are both gross' option? |
Fridays Child
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Wed Aug-17-05 02:20 AM
Response to Reply #14 |
15. Oops. I forgot. But, you know, you can always... |
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...use mayo to shine up your diffenbachia. :P
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neweurope
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Wed Aug-17-05 02:51 AM
Response to Original message |
16. MAYO for chrissake. Still best when homemade. |
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Miracle Whip & Co. are abominations. If I want a "tangy zip" I can add all kinds of stuff myself.
-----------------
Remember Fallujah
Bush to The Hague!
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Sat May 11th 2024, 04:18 AM
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