JVS
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Fri Sep-30-05 11:36 PM
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My department is having a freaking bake sale on monday! |
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And I can't get away with just buying some shit at the store. What should I bake and how much of it? My baking experience is limited to corn bread and frozen pizzas. I've also made some pumpkin pies, but I'm no betty crocker. Should I just buy some tubes of cookie dough or what?
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KitchenWitch
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Fri Sep-30-05 11:36 PM
Response to Original message |
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that is unusual enough that it will sell.
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JVS
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Fri Sep-30-05 11:37 PM
Response to Reply #1 |
2. Yeah, but it is messy and crumbly and hard to transport. |
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Edited on Fri Sep-30-05 11:37 PM by JVS
Know any recipes for Pfeffernuesse?
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KitchenWitch
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Fri Sep-30-05 11:38 PM
Response to Reply #2 |
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Do chocolate chip bars...same as cookies only in a square pan.
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JVS
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Fri Sep-30-05 11:41 PM
Response to Reply #3 |
6. I was thinking of peanutbutter cookies topped with hershey's kisses |
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They were a childhood favorite of mine.
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neuvocat
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Sat Oct-01-05 06:30 PM
Response to Reply #6 |
26. My mouth watered just thinking about that. |
JVS
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Sun Oct-02-05 12:54 AM
Response to Reply #26 |
29. You've convinced me to go with that! |
Floogeldy
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Fri Sep-30-05 11:39 PM
Response to Original message |
4. Find a good pumpkin bread recipe. |
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And wash your hands before starting, for the love of gawd.
:)
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JVS
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Fri Sep-30-05 11:40 PM
Response to Reply #4 |
5. My apt and kitchen are such messes that I'm baking at a friend's house |
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My life is in chaos and now there's a freaking bake sale to top it off!
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Floogeldy
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Fri Sep-30-05 11:48 PM
Response to Reply #5 |
7. I don't care from where you are baking. |
JVS
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Fri Sep-30-05 11:50 PM
Response to Reply #7 |
8. They shouldn't allow people to prepare food, who are too slobby... |
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to be able to do it at home. I'm waiting for the public health people to arrest me.
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AwakeAtLast
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Fri Sep-30-05 11:55 PM
Response to Original message |
9. That's easy - No Bake Cookies |
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Those alway get snapped up quick. They have fiber, protien and the all-important chocolate. How can you go wrong?
Hope this helps! :hi:
1/2 cup milk 1 1/2 cup sugar 3 Tbl. cocoa
Bring to a boil and cook for 1 full minute. Remove from heat and add:
1/2 cup peanut butter 1 t vanilla 3 cups oats
Stir and drop on wax paper. Cool for at least 30 minutes.
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Whoa_Nelly
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Sat Oct-01-05 12:01 AM
Response to Original message |
10. But 5 kinds of frozen pies |
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Edited on Sat Oct-01-05 12:02 AM by Whoa_Nelly
Bake'em and sell'em!
Mrs. Smith's pies are good Apple Deep Dish Apple Apple Crumb Pumpkin Deep Dish Pumpkin
Hey! Why should you bake from scratch when you don't have to? And, why should you feel guilty about it anyway? Not everyone is a "from scratch' baker!
PS ASk the grocery store bakery for pie boxes
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evlbstrd
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Sat Oct-01-05 12:16 AM
Response to Original message |
11. Buy some powder sugar donuts in a box. |
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Tell 'em you don't bake. My former company used to have what they called a Food Ball. I couldn't afford to cook for all those people, so I took Spam and crackers. They acted like they'd never seen the stuff before. No surprise, this was out in the suburban sprawl.
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Scooter24
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Sat Oct-01-05 12:53 AM
Response to Original message |
12. Why not just throw some random ingredients |
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Edited on Sat Oct-01-05 01:03 AM by Scooter24
into a bowl...mix and bake...
Then wrap the result in lots of foil and sell it as "JVS-Surprise" :)
Might want to throw in a free box of Pepto tablets with it.
I like to think I'm a skilled pastry chef...If you want somewhat of a challenge, and want to really impress your coworkers, try making Tiramisu. It's one of my all-time favorites! Best of luck.
PS, might want to keep a fire extinguisher ready if your a novice in the kitchen ;) ------------ TIRAMISU
Note: The egg yolks are cooked by the hot sugar so you don't have to worry about raw eggs. Don't pour the sugar in too fast or eggs will curdle! Don't skimp on the quality of the chocolate and cocoa---use the best you can afford, the same applies to the Marsala wine. Also use a good quality dark rum! Fresh brewed espresso is a must, you can even use decaffeinated!
Amount/Measure/Ingredient
4 tablespoons sugar 1/2 cup water 4 egg yolks 1 tablespoon sweet Marsala wine (+) 2 tablespoons for the espresso mixture. Use the best you can buy! 4 ounces cream cheese 6 ounces mascarpone cheese 8 ounces heavy whipping cream, whipped 2 cups espresso or strong coffee 1 ounce dark rum 2 tablespoons sugar 24 French-style ladyfingers 2 tablespoons powdered sweetened cocoa mix 2 tablespoons grated semi sweet chocolate Preparation:
Cream Mixture: Cook sugar and water together until it reaches a temperature of between 234° and 240°F on a candy thermometer, this is the soft-ball stage. At the same time, in an electric mixer, prepare egg mixture by whipping the egg yolks on high speed until pale yellow and thick, then slowly pour in the sugar syrup while mixing on high until the mixture is light and fluffy, Be sure to scrape down the sides of the bowl. With mixer on medium speed, add cream cheese and whip until smooth. Add mascarpone and Marsala. Mix until incorporated. Fold in whipped cream. Refrigerate.
Espresso Mixture: To prepare espresso mixture, combine espresso, additional Marsala, dark rum and sugar. Heat to 140 degrees F. then let it cool completely before using it.
To assemble, dip ladyfingers in espresso mixture. Place one layer of dipped ladyfingers on bottom of serving platter. Top with one layer of cream mixture. Add another layer of dipped ladyfingers, topped with a second layer of cream mixture. Sift cocoa over top.
Refrigerate for 2 hours before serving.
Sprinkle with grated chocolate.
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CanuckAmok
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Sat Oct-01-05 12:59 AM
Response to Original message |
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"You know, they call them fingers but I've never seen 'em fing".
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ghostsofgiants
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Sat Oct-01-05 02:01 AM
Response to Reply #13 |
driver8
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Sun Oct-02-05 02:34 AM
Response to Reply #13 |
30. I've got a hash brownie story for you... |
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This woman I work with had been to a party at the house of a guy I work with. The guy brought out some hash brownies (pot brownies) and the woman loved them. She asked the guy to make some for her so he did and he brought them into work. He told the woman to put them in her car and leave them there -- he didn't want them floating around.
Well, the woman has them in our front office and she sets them on a counter and takes the foil wrapper off the plate. A few of us see them sitting there, and figure they are for everyone so we each grab one. I take a couple of bites and know immediately what's up, as do a few of the other people. We throw the brownies in the trash but it is too late.
About 45 minutes later, I am so fucking stoned that I can hardly move or speak. I tell my boss I have food poisoning and have to go home. I am so fucked up that I walk home because I don't dare drive. One of our video editors and his tape operator were supposed to be finishing up a project and neither one of them could function. Some people managed to finish out the day but I have no idea how.
Needless to say, we all wanted to strangle this woman. She is lucky she didn't lose her job...dumb ass.
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deadparrot
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Sat Oct-01-05 01:56 AM
Response to Original message |
14. Break and bake cookies. |
Robeson
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Sat Oct-01-05 02:04 AM
Response to Original message |
16. What about going to a bakery and getting some decent baked goods... |
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...and take it, and say you baked it. When I was young, many, many moons ago, when we had family reunions, my mom would stop by KFC, and get a bucket of chicken. She then would put it in one of her baking dishes. Everyone at the reunion would fight to eat the chicken she brought, over everyone else's. There's a lesson there for you....
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yellowdogintexas
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Sat Oct-01-05 04:33 PM
Response to Original message |
17. just make these. Easy, fast, very little mess and they are so good |
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CHOCOLATE FUDGE BROWNIES*
(WE DON’T NEED NO STINKING BROWNIE MIX!)
INGREDIENTS:
1 STICK OF BUTTER 1 CUP OF SUGAR 2 EGGS, LIGHTLY BEATEN ½ CUP OF COCOA OR 2 OUNCES BAKING CHOCOLATE ½ CUP FLOUR ¾ TSP SALT 1 TSP VANILLA EXTRACT 1 CUP NUTS IF DESIRED
PREHEAT THE OVEN TO 350 DEGREES GREASE AN 8 OR 9 INCH SQUARE PAN
MELT THE BUTTER (LARGE MICROWAVABLE MIXING BOWL IS IDEAL)
**IF YOU ARE USING BAKING CHOCOLATE, MELT IT WITH THE BUTTER***
ADD THE SUGAR AND STIR UNTIL WELL MIXED
ADD THE EGGS AND STIR UNTIL EGGS ARE MIXED IN
COMBINE THE FLOUR AND SALT, ADD TO THE BATTER BEAT BY HAND UNTIL YOU CAN’T SEE ANY WHITE STREAKS ***IF YOU ARE USING COCOA, SIFT IT WITH THE FLOUR AND ADD**
ADD THE VANILLA AND STIR IN.
ADD THE CUP OF NUTS IF YOU ARE USING THEM ***CHOPPED PECANS OR CHOPPED WALNUTS ARE BEST***
SPREAD EVENLY IN THE CAKE PAN
BAKE 20 MINUTES..BUT DON’T OVERBAKE!
I USUALLY CHECK IT AT 15 MINUTES WITH A TESTER. AS SOON AS THE TESTER COMES OUT CLEAN, GET THEM OUT OF THE OVEN.
LET THEM COOL BEFORE CUTTING IF YOU CAN STAND TO WAIT!
WONDERFULLY FUDGY AND DELICIOUS!
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SOteric
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Sat Oct-01-05 04:43 PM
Response to Original message |
18. This is the easiest goodie on Earth, and can even get you dates. |
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Edited on Sat Oct-01-05 04:46 PM by SOteric
Just follow the link, it even comes with pictures. http://www.cookingforengineers.com/article.php?id=98Edit: I like mine with a splash of bourbon and some toasted pecans, or around Christmas time, I wedge a layer of York Peppermint Patties between two layers of fudge and lace the chocolate with a little PermaFrost Liquer.
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GOPisEvil
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Sat Oct-01-05 05:23 PM
Response to Reply #18 |
22. Oooooohhh...thanks for that. |
Wcross
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Sat Oct-01-05 05:08 PM
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JVS
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Sat Oct-01-05 05:35 PM
Response to Reply #19 |
23. I'm a grad student. We don't do sick days |
Wcross
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Sun Oct-02-05 09:58 AM
Response to Reply #23 |
33. I guess you wouldn't need to call? Just blow it off! n/t |
JVS
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Sun Oct-02-05 07:54 PM
Response to Reply #33 |
39. The work just piles up if you miss |
watercolors
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Sat Oct-01-05 05:17 PM
Response to Original message |
20. Easy angel cake, delicious |
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a box of angel cake mix, a can of crushed pineapple , lg. can, and about 1/4 cup of coconut.
Mix angel cake mix and can pinneapple, beat untill thick, pour into 10" tube pan, {do not add liquid box call for, juice in can equals the amount called for} sprinkle cocnut flakes on top , bake 350 .It is sooo good and excellant for anyone on diet. I call it a pinacolada cake.
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bettyellen
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Sat Oct-01-05 05:20 PM
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21. buy two entenmans, place one on top of the other... |
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and then smear the icing down the sides to make it look home made.
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philosophie_en_rose
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Sat Oct-01-05 06:03 PM
Response to Original message |
24. cornbread in cupcake liners. |
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It shouldn't be worse than baking cupcakes. Plus, no need for frosting.
Or... be a smartass and bring little baggies of carrots. Claim that you care about their health. :)
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Darth_Kitten
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Sat Oct-01-05 06:29 PM
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25. I just buy extra stuff. |
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:) I'm not a great baker, just a great cook.
I figure if I buy stuff, I contribute. :)
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HEyHEY
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Sat Oct-01-05 06:35 PM
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27. Nestle tollhouse cookies...and fuck em if they don't like it! |
LisaL
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Sat Oct-01-05 07:57 PM
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28. What I would do. I would buy a cake, take it out of the box, |
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and say I baked it. LOL. There are places where you can buy really nice cakes.
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gulfcoastliberal
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Sun Oct-02-05 02:52 AM
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TorchTheWitch
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Sun Oct-02-05 06:48 AM
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No freakin' way would I spend my personal time baking anything with my personal funds to be sold at work where I don't get the proceeds... not in my job description. I'd tell them to kiss my ass... then I'd tell the boss to go spend his personal time baking me something with his personal funds which I will then make him sell for me and use the proceeds to spend however the hell I want... see how he likes THAT.
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July
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Sun Oct-02-05 10:31 AM
Response to Reply #32 |
35. I like the way you think, TorchTheWitch! |
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And I couldn't agree more.
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TorchTheWitch
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Sun Oct-02-05 01:21 PM
Response to Reply #35 |
36. I'm amazed that almost everyone here |
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is giving baking suggestions instead of suggesting that the poster tell their boss to shove it.
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July
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Sun Oct-02-05 02:32 PM
Response to Reply #36 |
38. Good point. They are making me hungry, though! |
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Seriously, I have a big problem with any kind of non-job-related requirements, including contributing to gift or shower funds, participation in "Secret Santa" games, being expected to trail a spouse to a corporate function, or having to do those intrusive, pseudopsychology-based team-building programs. And golfing.
I know people often socialize with colleagues and voluntarily do some of these things, but when you are expected to do them or fear you'll hurt your career if you don't, it seems very wrong to me. Those team-building deals especially bother me because they often ask you to give personal information or humiliate yourself.
Anyway, I, in this situation, would "forget" to bring baked goods or just say outright that I don't bake and I don't think this is work appropriate, either.
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Guy Fawkes
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Sun Oct-02-05 10:04 AM
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Guava Jelly
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Sun Oct-02-05 01:25 PM
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37. my grandmothers red velvet cake would be good |
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here is a a photo of the recipe
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