sundog
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Mon Oct-31-05 10:24 AM
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what's your favorite type of bread |
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i would normally do this in poll form, but i'm not in the mood right now
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KitchenWitch
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Mon Oct-31-05 10:24 AM
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crispini
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Mon Oct-31-05 10:25 AM
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2. Anything heavy and wheaty, with lots of seeds in it. nt |
LaurenG
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Mon Oct-31-05 10:29 AM
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GOPisEvil
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Mon Oct-31-05 10:26 AM
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3. That is a tough question. It depends on the application. |
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Now...as an all purpose bread, you can't go wrong with a good crusty Italian loaf...
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swimboy
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Mon Oct-31-05 10:27 AM
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Willpower goes to hell. :dilemma:
(Thanks for the PM :hug: )
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yellowcanine
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Mon Oct-31-05 10:27 AM
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5. the greenback kind that can be exchanged for goods and services. |
Shell Beau
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Mon Oct-31-05 10:31 AM
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7. Rye bread!! I love it! |
bertha katzenengel
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Mon Oct-31-05 10:33 AM
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8. Swedish limpa bread. Hands down: Best. Bread. Ever. |
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Why, oh, why, do my best childhood memories have go be of food? (see post about the Helms man.) :(
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terrya
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Mon Oct-31-05 10:34 AM
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9. Raisin bread....THE bread for toast! |
ernstbass
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Mon Oct-31-05 11:01 AM
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LeftyMom
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Mon Oct-31-05 11:03 AM
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I ought to make some today. Of yeast breads I think my favorite is ciabatta.
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sundog
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Mon Oct-31-05 11:07 AM
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nutmeg & ground cloves :thumbsup:
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LeftyMom
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Mon Oct-31-05 11:09 AM
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14. and cinnamon, of course |
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Walnuts, too. Usually I make one loaf with nuts and one without.
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Misunderestimator
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Mon Oct-31-05 11:08 AM
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13. You're such a diva... |
sundog
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Mon Oct-31-05 11:09 AM
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15. yes, divas & bread threads go hand in hand |
Misunderestimator
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Mon Oct-31-05 11:12 AM
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16. like mixed metaphors... |
sundog
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Mon Oct-31-05 11:20 AM
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now go get ready for mischief night!
i'm thinking we can set fire to the local convenience store & toilet paper some lawns :thumbsup:
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Misunderestimator
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Mon Oct-31-05 11:23 AM
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21. Ooohhhh..... shall we also topple gravestones? |
sundog
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Mon Oct-31-05 11:32 AM
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26. yes & slaughter some pigs & dump the blood on the homecoming queen |
Misunderestimator
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Mon Oct-31-05 12:16 PM
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27. Oh you are my kind of date!! |
MissMillie
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Mon Oct-31-05 11:14 AM
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17. Any bread w/o raisins |
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Usually the choice of bread goes hand-in-hand w/ what kind of sandwish I'm having.
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El Fuego
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Mon Oct-31-05 11:17 AM
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18. Hot out of the oven bread, with butter |
nickinSTL
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Mon Oct-31-05 11:22 AM
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20. multi-grain, whole grain... |
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dark bread with lots of seeds/crunchy bits.:D
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samplegirl
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Mon Oct-31-05 11:24 AM
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Wapsie B
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Mon Oct-31-05 11:28 AM
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23. There's one bread I had that Mom used to bake |
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called Bean Pot Bread. So moist and rich. Made with beans in the mixture. Other than that Amana Colonies makes a great 100% Whole Wheat thats great. Healthy Choice too.
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progmom
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Mon Oct-31-05 11:29 AM
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24. there's this great parmesan pepper bread i get from a local deli |
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it's amazingly good and amazingly expensive...i treat myself to a loaf every once in awhile. :hi:
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Misunderestimator
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Mon Oct-31-05 12:20 PM
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29. Ooooohhhh, that sounds good. |
Cats Against Frist
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Mon Oct-31-05 11:29 AM
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25. There's this bread at the local co-op called "Sunny Waves of Grain" |
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It's a wholemeal bread that is encrusted with roasted sunflower seeds. De-fucking-licious.
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XNASA
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Mon Oct-31-05 12:18 PM
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barb162
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Mon Oct-31-05 12:30 PM
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30. rye, especially the old-fashioned deli kind with thick crust |
stanwyck
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Mon Oct-31-05 12:36 PM
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31. I make an old family recipe |
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oatmeal bread, a yeast bread. It's a really sticky dough because of the molasses. But it's worth the trouble. And it makes the best toast.
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CaliforniaPeggy
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Mon Oct-31-05 02:40 PM
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32. My favorites are sourdough.....and whole wheat cinnamon raisin.....nt |
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