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oneighty Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 08:28 PM
Original message
It is a good thing I washed the grits!
'Cause a whole hundreds a little maggot looking things rose to the water surface.

I scooped them away with the little dip net we use for cleaning the gold fish bowl. I think I got them all.

Do you like grits?

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TallahasseeGrannie Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 08:30 PM
Response to Original message
1. You've got weevils
and you're going to need to go through all your grain products. They spread. Keep stuff in ziplocs.
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oneighty Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 08:39 PM
Response to Reply #1
5. My grits is high in proteins
unlike ordinary grits.

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TallahasseeGrannie Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 08:42 PM
Response to Reply #5
6. Your weevils are VERY happy bugs.
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oneighty Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 08:48 PM
Response to Reply #6
7. Do you warsh your grits Grannie?
I am a yankee our grits do not get them there weevil things.

We got India Moth-'Pantry pests'. It all started with twenty five pound bags of bird seed.

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TallahasseeGrannie Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jan-22-06 09:04 AM
Response to Reply #7
40. Don't warsh the grits
but I've had those moths. Awful things. There is one store in town where you KNOW you will get them.
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oneighty Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jan-22-06 10:13 AM
Response to Reply #40
42. Pantry pests
They do make good traps for them. Our daughter and her family lived with us for a year while remodeling their house. She was a bulk buyer of beans rice etc. And with the bulk came the pests. Like WOW!.

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KitchenWitch Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 08:31 PM
Response to Original message
2. I love grits
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oneighty Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 08:51 PM
Response to Reply #2
9. With butter?
With bacon grease?

With sorghum molasses?

With catsup?

Or maybe sardines?

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KitchenWitch Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 09:01 PM
Response to Reply #9
12. Butter
and sometimes real maple syrup.
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oneighty Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 09:13 PM
Response to Reply #12
16. We have grits at least once a week
My wife is a southern girl she knows all about grits.

I was a poor little yankee boy living in Ramer Tenn with my dear old step grand mother before WW2 started. It is there I first had grits and sorghum molasses and cornbread and fried squirrel and greens. That grannie used snuff. She was a sweet old thing. She was raising a Tom Turkey for thanksgiving. He died of old age.

That is how she was that Grannie.

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yewberry Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 08:33 PM
Response to Original message
3. Well, I did.
Now I just feel kinda nauseated.
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wildhorses Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 08:34 PM
Response to Original message
4. not like that I don't
eeeww
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Berserker Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 08:49 PM
Response to Reply #4
8. Id rather eat
the weevils at least they would have some flavor.
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oneighty Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 08:55 PM
Response to Reply #8
10. Well there is some truth there.
Grits gotta be flavored. There are many ways to do that. Soft boiled eggs are good. Just mix with the grits and stir. Add salt and lotta pepper.

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wildhorses Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 09:21 PM
Response to Reply #8
17. ya gotta know how to eat 'em
being raised on 'em helps:

2 eggs over easy
2 strips crisp bacon
2 slices of light brown toast
real butter
homemade jams of various fruits
hot coffee w/ real cream


cut up eggs, crumble up bacon, mix together with grits
use one slice of toast to spoon this concoction on to one spoonful at a time

finish by eating the other slice with the jam


YUMMY


you are making me homesick for my Grandma and Grandpa
God rest their souls until we meet again

:cry:

now I need a hug
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oneighty Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 09:27 PM
Response to Reply #17
21. Yes you do.
A Grandma and Grampa ((((((((((((((((((((((((hug)))))))))))))))))

Too

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wildhorses Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 09:34 PM
Response to Reply #21
22. thanks oneighty
all meals at Grandma's were awesome but, breakfast time was extra special...did not realize that the word grits could lead to the tears but, they were welling up in my eyes as I typed that post.
I will NEVER get good farm raised home cooking like that again and it is a shame that the whole world did not have one of Grandma's good breakfasts...nothing to start the day like a hot meal!!
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oneighty Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 09:40 PM
Response to Reply #22
25. Memories are good.
Tears are punctuation marks.

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JitterbugPerfume Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 09:54 PM
Response to Reply #22
29. you have reminded me of breakfast
at my grannys house

eggs

bacon

ham

red eye gravy

fried potatoes

sometimes fried chicken

biscuits so fluffy they float away

grits

real butter

maple syrup

whole milk

DAMN

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wildhorses Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 09:57 PM
Response to Reply #29
31. you just can't beat Gram's cooking...
ain't no damn way....
:hi::pals:
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bbinacan Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 09:43 PM
Response to Reply #17
27. Now I'm hungry. n/t
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wildhorses Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 09:54 PM
Response to Reply #27
30. welcome to DU
and thanks for making me smile...
:hi:
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bbinacan Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 10:02 PM
Response to Reply #30
32. Thanks and
you're welcome.:toast:
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Oeditpus Rex Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 08:56 PM
Response to Original message
11. All your grits are belong to us
Signed,

The Weevils
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JitterbugPerfume Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 09:04 PM
Response to Original message
13. Grits are delicious with
shredded cheddar cheese and maple syruple
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JitterbugPerfume Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 09:07 PM
Response to Original message
14. also they are good with
milk butter and sugar
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DS1 Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 09:07 PM
Response to Original message
15. That's absolutely disgusting
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oneighty Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 09:21 PM
Response to Reply #15
18. Maybe so
But one cannot be too careful with grits. Sometimes rice must be washed too. Grits is the worst though.

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ET Awful Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 10:36 PM
Response to Reply #18
37. Hehehe, why is it that every time I think of grits now
I think of My Cousin Vinnie?

:evilgrin:
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amitten Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 09:21 PM
Response to Original message
19. Not anymore, I don't! n/t
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GrpCaptMandrake Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 09:26 PM
Response to Original message
20. As you rinsed them, you may have noticed some
weevils were smaller than others. Likely, as you strained them, you pulled out the big ones, but may have missed some small ones.

That's OK. Sometimes you have to choose the lesser of two weevils.
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oneighty Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 09:36 PM
Response to Reply #20
23. Yes that is true grits
GrpCaptMandrake

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GrpCaptMandrake Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 09:39 PM
Response to Reply #23
24. One deserves another!
:rofl:
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oneighty Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 10:04 PM
Response to Reply #24
33. Indeed
Hahahahahaha

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bbinacan Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 09:40 PM
Response to Original message
26. I love grits and am
from NC. All you need is butter, salt, and a lot of black pepper. A lot of restaurants in the north are serving grits, only they call it polenta.:eyes:
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oneighty Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 09:53 PM
Response to Reply #26
28. We were fishermen
in South Carolina. Had a lot of shrimper friends from Salterpath area.

They also harvested clams oysters and scallops in Pamlico sound (I think it was) Old man forgets. OTOH I might have grit's worms in my head.

Sigh. Hahahahaha

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JitterbugPerfume Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 10:05 PM
Response to Reply #28
34. Kiss my grits
someone had to say it
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redwitch Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 10:09 PM
Response to Reply #26
35. a restaurant in Grand Central Station serves grits
with porcini mushroom flavor- OMG they are sooooo good!
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bbinacan Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 10:17 PM
Response to Reply #35
36. I lived in NYC in 89
what restaurant? Is it new or could it have been around in 89?
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redwitch Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jan-21-06 11:57 PM
Response to Reply #36
38. mettrazur?
on one of the balconies, don't know how long it's been around. I don't get to the city nearly enough.
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cynatnite Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jan-22-06 12:07 AM
Response to Original message
39. Grits are great for getting rid of ants
Edited on Sun Jan-22-06 12:08 AM by cynatnite
Best secret of the south I found since living here.

Make a pile of grits and sugar, put them under the house and in a matter of days, the little shits will all be dead. :evilgrin:

on edit: it's environmentally friendly and you don't have to deal with that horrible spray, powders or anything else like that.
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HawkerHurricane Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jan-22-06 09:12 AM
Response to Original message
41. I'm not very hungry.
I'll just have one grit.
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