Robb
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Fri Apr-14-06 06:22 PM
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You know what I bet's gross? |
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A factory where they make chicken broth. :D
Because I know how I make it, and multiplying that sounds pretty f-ing disgusting.
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tuvor
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Fri Apr-14-06 07:03 PM
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1. No, 12 dozen is gross. |
eyesroll
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Fri Apr-14-06 07:05 PM
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2. I think a factory where they make tinned liver pate would be worse. |
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Raw chicken livers are about the most disgusting things in the world to work with.
I don't think chicken broth is all that disgusting to make --- just load a mess of bones, veggies and herbs into a pot, cover with water, let simmer for a few hours.
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DU
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Wed Apr 24th 2024, 07:31 PM
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