Crazy Dave
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Fri Apr-21-06 01:00 PM
Original message |
I didn't know they still made/sold "Pabst Blue Ribbon" beer |
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Seriously. An old American classic in my opinion. I don't drink beer very often, say once or twice every one or two years so I usually don't notice these things. My wife drinks a little and I bought her a six-pack on my way home. I saw the "Pabst" next to it and couldn't help myself. I used to drink it over twenty years ago and my father drank it for years before that. Just pulled one out of the freezer after ten minutes and....not bad at all. Glad to see they're still around and making a good product versus making stupid, five million dollar, Superbowl commercials
:beer: :toast:
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dolo amber
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Fri Apr-21-06 01:02 PM
Response to Original message |
1. You can not go into any establishment here in Milwaukee... |
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I'm talking from your shithole neighborhood dive bars to chichi trendy restaurants, and not find PRR. In a can. :D
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Crazy Dave
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Fri Apr-21-06 01:07 PM
Response to Reply #1 |
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They only sold it in twelve packs so I got about a five year supply.
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jane_pippin
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Fri Apr-21-06 01:16 PM
Response to Reply #1 |
10. I was *just* telling someone that! |
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:rofl:
A friend of mine just moved to NY and was talking about how expensive drinks are. So I says to her, I says:
"Move back here--you can go to a fancy pants bar and still get a pabst for like a dollar. It practically comes out of our bubblers, fer christ's sake."
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eyesroll
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Fri Apr-21-06 01:23 PM
Response to Reply #10 |
11. What's amazing is that in some other places Pabst is retro-trendy and has |
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a huge markup.
(A google search reveals PBR for $3.50 at Helix Lounge in DC.)
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jane_pippin
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Fri Apr-21-06 01:27 PM
Response to Reply #11 |
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hipsters are suckers.
:hide:
Honestly, why anybody would pay $3.50 for a can of Pabst is beyond me. It's highway robbery.
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JVS
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Fri Apr-21-06 01:38 PM
Response to Reply #14 |
20. Why pay that when you can get the Pitcher for $4? |
skygazer
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Fri Apr-21-06 01:03 PM
Response to Original message |
2. Oh, yeah, I sell Pabst at my store |
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Do a pretty brisk business in it, too, which initially surprised me. I live and work in a wealthy area and while I also sell a lot of micro-brews, the old classics do well, too.
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Crazy Dave
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Fri Apr-21-06 01:09 PM
Response to Reply #2 |
7. I looked at the other prices and it was about the same as the rest |
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The last time (over 20 years) I had some was on tap, $0.50 for a good sized frosted mug.
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henslee
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Fri Apr-21-06 01:04 PM
Response to Original message |
3. It was rediscoverd by the nouveau-biker/gearhead/tattoo, keychain-chain |
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Edited on Fri Apr-21-06 01:05 PM by henslee
dangling from pocket crowd.. all this according to my local bar owner. He also said the craze has slacked off. He sees a big return to vodka consumption, some flavored. Exotic tequilas have been popular too.
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Crazy Dave
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Fri Apr-21-06 01:10 PM
Response to Reply #3 |
8. Vodka is my next preference but equally as infrequent |
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I have a three year old bottle of "Finlandia" 3/4 full.
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henslee
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Fri Apr-21-06 01:24 PM
Response to Reply #8 |
12. I am partial to Bowmore Islay scotch..... |
fizzgig
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Fri Apr-21-06 01:06 PM
Response to Original message |
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cheap and tasty. most of my fave bars have it and i almost always have some in the fridge
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Phillycat
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Fri Apr-21-06 01:08 PM
Response to Original message |
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You know, guys who wear trucker hats, Penguin shirts, and ugly brown pants and hang out listening to alt country. Not that there's anything wrong with that!
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henslee
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Fri Apr-21-06 01:30 PM
Response to Reply #6 |
16. I have no idea why one would listen to alt country when there are |
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fifty years of authentic country nuggets to devour.
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Phillycat
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Fri Apr-21-06 01:32 PM
Response to Reply #16 |
17. Uncle Tupelo was pretty amazing |
CottonBear
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Fri Apr-21-06 01:11 PM
Response to Original message |
9. I like PBR in a bottle. |
RandomKoolzip
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Fri Apr-21-06 01:26 PM
Response to Original message |
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The PBR revival crested last year, dude! Where have you been?
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Crazy Dave
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Fri Apr-21-06 01:28 PM
Response to Reply #13 |
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Don't drink hardly at all or live in the bars anymore. Such a dull life y'know.
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LaraMN
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Fri Apr-21-06 01:35 PM
Response to Original message |
18. My dad used to drink that before he switched to Milwaukee's Best, |
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and eventually crossed over to become a dark beer connoisseur.
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JVS
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Fri Apr-21-06 01:36 PM
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democracyindanger
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Fri Apr-21-06 01:41 PM
Response to Original message |
21. Became a "cult" beer because of |
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the "Blue Velvet" movie. Dennis Hopper's character loved it.
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scarlet_owl
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Fri Apr-21-06 03:34 PM
Response to Original message |
22. My husband sells Pabst at his liquor store. |
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Edited on Fri Apr-21-06 03:34 PM by scarlet_owl
Lots of it, actually.
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KitchenWitch
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Fri Apr-21-06 03:39 PM
Response to Original message |
23. But what about Andecher? |
Initech
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Fri Apr-21-06 06:00 PM
Response to Original message |
24. PBR >>>>>> Miller, Coors, and Budweiser combined |
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Sure, it's an acquired taste, but I firmly stand by that statement.
Oh and another reason PBR >>>>> Miller, Coors and Bud is that you can get a 30 pack of PBR cans for less than HALF (repeat: HALF!!!) of what you pay for those other shitty beers.
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mitchum
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Fri Apr-21-06 06:55 PM
Response to Original message |
25. It's the official beer of Athens, Georgia, but I don't drink that swill |
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