Rabrrrrrr
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Thu May-25-06 10:45 AM
Original message |
Boiled hamburgers, grilled beans, German rhubarb salad... |
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YUMMY!
Just toss those navy beans, preferably unwashed so they haven't touched any water, on a hot pan on the grill and voila - instant yumness to go with the boiled hamburger and the German rhubarb salad made from rhubarb, vinegar, some mayo, and a lot of vanilla and paprika.
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LaurenG
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Thu May-25-06 12:53 PM
Response to Original message |
1. Would you mind telling me about "boiled hamburgers"? |
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Are they just boiled (in water) ground beef? I've never heard of those.
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Left Is Write
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Thu May-25-06 02:15 PM
Response to Reply #1 |
6. He's just copycatting my thread... |
matcom
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Thu May-25-06 01:37 PM
Response to Original message |
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just like your fucking nasty assed ribs :eyes:
next you'll be telling us all obout you wonderful potted-meat recipe
fucking LIEburals :puke:
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HarukaTheTrophyWife
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Thu May-25-06 01:39 PM
Response to Reply #2 |
4. I have a potted meat website. |
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http://pottedmeat1.tripod.com/My friends & I made it in HS, along with a Mockumentary.
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Rabrrrrrr
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Thu May-25-06 03:12 PM
Response to Reply #2 |
13. Why would I need a recipe? The best potted-meat is from a can! |
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I can't get the level of chemical goodness with home-made potted-meat.
Ass.
And you wouldn't know good ribs if they came up and bit you - you wouldn't understand the subtly of a rack of ribs boiled over high heat (preferably fueled with the manure of a sow at least 5 years old and fed cabbage and carrot tops) for 12 hours.
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matcom
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Thu May-25-06 03:30 PM
Response to Reply #13 |
14. yeah, sounds fucking gourmet |
jmowreader
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Thu May-25-06 03:35 PM
Response to Reply #13 |
16. That's not "ribs." That's SOUP. |
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There is no way in hell you can boil a rack of fucking ribs for twelve hours and have there be solids in the pan at the end of the boil.
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Rabrrrrrr
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Thu May-25-06 03:36 PM
Response to Reply #16 |
17. There is if you keep adding boxes of lime Jell-O and corn starch. |
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Jesus - don't you know how to cook?
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jmowreader
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Thu May-25-06 03:46 PM
Response to Reply #17 |
18. Lime Jell-o and corn starch? Oh. My. God. |
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Dude, what are you DOING? Auditioning to be Jeffrey Skilling and Kenny Boy Lay's personal chef for when they get to the Big House?
Remind me not to get invited to one of your dinner parties.
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TallahasseeGrannie
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Thu May-25-06 01:38 PM
Response to Original message |
3. How does one boil a hamburger? |
matcom
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Thu May-25-06 02:12 PM
Response to Reply #3 |
5. this is just like a freeper |
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the O.P. posts a controversial thread about boiled meat and leaves, letting us duke it out over the feasibility of his inane ramblings. :eyes:
:P
:hide:
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LynneSin
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Thu May-25-06 02:17 PM
Response to Original message |
7. What is this - recipe for the ultimate farting machine? |
Magrittes Pipe
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Thu May-25-06 02:20 PM
Response to Reply #7 |
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1) Hedges has a slider omelet for breakfast. That's right, a 4-egg omelet filled with 3 chopped-up White Castles.
2) Hedges has 3 bratwursts (with kraut) for lunch.
3) Hedges has Mexican or Indian (preferably a nice vindaloo) for dinner, along with a quantity of beer.
4) At night, Hedges pulls the covers over dolo's head.
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LynneSin
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Thu May-25-06 02:27 PM
Response to Reply #8 |
9. Is this you and dolo at night? |
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Edited on Thu May-25-06 02:27 PM by LynneSin
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Magrittes Pipe
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Thu May-25-06 02:32 PM
Response to Reply #9 |
11. Only on Kama Sutra night. |
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The "red X" is not a regular part of the Western repertoire.
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LynneSin
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Thu May-25-06 02:35 PM
Response to Reply #11 |
12. Damn, the dutch oven smilie doesn't exist anymore |
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I found it at home and I'm at work so it doesn't come through the firewall.
Oh well - it was a cute smilie
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texas1928
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Thu May-25-06 02:27 PM
Response to Reply #8 |
Midlodemocrat
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Thu May-25-06 03:32 PM
Response to Original message |
15. OMG. Boiled cheeseburgers are the best!!!!! |
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There is actually a restaurant in Meriden, CT that made them. They were da bomb back in the day.
:bounce:
Now I'm hungry.
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DU
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Fri Apr 19th 2024, 06:11 AM
Response to Original message |