It's Pasta Sauce day....

[bicentennial_baby]

w00t! :woohoo:

Hehe, and if I ever wrote down my recipes, I'd remember where to start :P

No matter, I know what goes in it, and how long it all cooks for, so I'll "make it work", as Tim Gunn of Project Runway would say :D

PS- Yes, yesterday's Beef Stew was a more than successful 1st attempt....9 hours of waiting was definitely worth it :D

[miss_american_pie]

1. You know

if you're going to keep talking about food, you really should share with the lounge.

:D :hi:

[MissHoneychurch]

2. I second that

:hi:

[bicentennial_baby]

3. Come to Boston!

We always have more than we can eat :D

I've got 4 containers of Beef Stew in the freezer as I type.....Want some? :9

:hi:

[miss_american_pie]

4. Oh yum

I'd love to visit Boston and you three someday. :hi:

[bicentennial_baby]

5. You are always welcome!

We have a nice big spare bed, with goosedown pillows :D

:pals:

[Name removed]

6. Deleted message

Message removed by moderator. Click here to review the message board rules.

[tjwmason]

7. Urm...welcome to D.U.?

"Interesting" first post.

[bicentennial_baby]

8. I have to agree

:wtf:

:hi: you!

[HarukaTheTrophyWife]

9. The same thing has been posted in the "Non-milestones" thread.

He's not a very creative new addition to DU.

[dolo amber]

10. That's not even the right lyrics

:eyes:

[Name removed]

11. Deleted message

Message removed by moderator. Click here to review the message board rules.

[Sugar Smack]

14. What?

Eh?

[bif]

12. Cool! I made Eggplant Parmagiana on Saturday night

Turned out great!

[bicentennial_baby]

13. Ooooh, I made that a few weeks ago...

It was SO good :9

[Sugar Smack]

15. OH, GOD I would love to have tried that.

:9

[bicentennial_baby]

16. I can't wait for you to come and visit!

You better fast for a week beforehand though, 'cause we're gonna feed you good! :bounce:

:loveya:

[Sugar Smack]

17. IAMTHEREIAMSOTHERE!!!!!

:bounce: :bounce: :bounce: :bounce: :bounce: I LOVE YOU!

[HarukaTheTrophyWife]

19. You should make a NJ stop.

[Gormy Cuss]

18. What's in w00t sauce?

Just asking. :evilgrin:

[bicentennial_baby]

20. Silly you...

Here's the ingredients...

5 cloves garlic
1 onion
1 Green pepper
1/4 cup olive oil
1 bay leaf
Fresh basil
a lil fresh Oregano
Hot Italian Sausage
Sweet Italian Sausage
Pork Chops
San Marzano tomatoes (2 cans)
Red Wine

[Gormy Cuss]

21. Mmmm

That's a nice combo.

[buddhamama]

22. i want some

i don't suppose it is meatless :)

if i were to travel to bean town would you whip me something? your food sounds fab! and these posts of yours always make me hungry.

btw, beef stew is probably the meal i miss the most. my Mom made kick-ass beef stew. i think about it long enough, my mouth will water. :)

:hi: :hug:

[bicentennial_baby]

24. No, it's not...

but if you ever come visit, maybe I can make you a Veg version :D

And of course....I love to cook for those I love :)

:loveya:

[johnnie]

23. You putting Butterball turkey in it?

:evilgrin:


I made sauce once with everything from the garden I had. That's back when I lived with my parents still. I had tomatoes, peppers, onions, fresh herbs, all I grew myself. The only thing I didn't grow was the garlic. It took forever and was a lot of work..lol. My sister had a friend of hers over who was Italian and told me my sauce was better than her grandmothers. I was proud, but I was only about 20, so I knew no better.

That was the last time I ever made sauce from scratch, although someday I might again.

[bicentennial_baby]

25. Oh, you know it

:spank:

:loveya:

[xchrom]

26. i made tomato sauce on saturday.

and froze it.

i thinking about doing a chicken breast roulade{prosciutto and either smoked mozzarella or provolone} and using the tom sauce with that.