TheProphetess
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Thu Jun-21-07 04:17 PM
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Dinner at the Prophets. What are you eating tonight? |
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I bought all the stuff to make a recipe given to me at my bridal shower by my second cousin's wife. Then, I lost the recipe and I sure don't know her phone number to call her up (and I don't know her very well either) so I just pretended I knew what I was doing. I'm making "steak and noodles, Italian style" and right now I'm crossing my fingers that it'll be edible.
Whatcha' eating'?
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triguy46
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Thu Jun-21-07 04:18 PM
Response to Original message |
1. Chicken fajitas. Cold beer. |
TheProphetess
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Thu Jun-21-07 04:20 PM
Response to Reply #1 |
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Sounds very good - enjoy! :hi:
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triguy46
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Thu Jun-21-07 04:43 PM
Response to Reply #2 |
11. Good for us, bad for chickens. |
TheProphetess
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Thu Jun-21-07 05:40 PM
Response to Reply #11 |
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Funny story is that my goddaughter (10 years old) loves chicken - she eats it every which way and just discovered that she really likes chicken wings. So, the other day she tried a few bites of her mother's gyro and liked the meat, but when she found out it was lamb decided she couldn't eat any more of it. So I said, "well, then what do you have against chickens?" She just laughed.
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Midlodemocrat
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Thu Jun-21-07 04:21 PM
Response to Original message |
3. We're going out for Japanese. |
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hibachi and sushi. Yippee!!!
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TheProphetess
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Thu Jun-21-07 04:22 PM
Response to Reply #3 |
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And if my dinner turns out horribly, we may be doing the same. Yum!
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1gobluedem
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Thu Jun-21-07 04:23 PM
Response to Original message |
5. Hot dogs with my co-workers |
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All staff meeting tonight.
Beer when I get home. Lots.
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TheProphetess
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Thu Jun-21-07 04:37 PM
Response to Reply #5 |
8. Add some chili and cheese and I'm there |
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One of my favorites is a little hot dog joint in Northeast Ohio but I can't get anything as good around here (in West Central Indiana).
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Adsos Letter
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Thu Jun-21-07 04:23 PM
Response to Original message |
6. Going out for Thai in Walnut Creek... |
TheProphetess
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Thu Jun-21-07 04:38 PM
Response to Reply #6 |
9. Ok, now you've done it |
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We may have to get some Thai lunch tomorrow! Oh how I love some Thai food!
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Katina
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Thu Jun-21-07 04:24 PM
Response to Original message |
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they've been slow cooking for the past two hours! can't wait! :bounce:
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TheProphetess
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Thu Jun-21-07 05:28 PM
Response to Reply #7 |
16. EstimatedProphet is drooling right now |
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Baby back ribs are his favorite thing in the world (or close to it). Be sure to tell us how they turn out!
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theNotoriousP.I.G.
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Thu Jun-21-07 04:42 PM
Response to Original message |
10. typical German evening meal |
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cold meats, cheeses and bread and a few pickled vegetables.
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TheProphetess
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Thu Jun-21-07 05:29 PM
Response to Reply #10 |
17. Hmmm, I prefer hot dinner meals myself |
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but I hope you enjoy yours! :hi:
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Inchworm
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Thu Jun-21-07 04:46 PM
Response to Original message |
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I sometimes buy that pre-cut bagged lettuce. I bought one that reads "Mediterranean."
If I wanted a bag of baby spinach with croutons.. I would have bought a bag of baby spinach and some croutons. hehe
Was tasty, but...
:hi:
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TheProphetess
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Thu Jun-21-07 05:32 PM
Response to Reply #12 |
18. Yeah, I've given up on the pre-cut bagged lettuce |
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I've had some rather unappealing bags and now I go for a fresh head of Romaine. In fact, we had a small salad with dinner and it was Romaine lettuce I bought at a farmer's market almost two weeks ago and it was still good. I was quite surprised! :hi:
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KitchenWitch
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Thu Jun-21-07 04:48 PM
Response to Original message |
13. Kielbasa, baked beans, and mac and cheese |
TheProphetess
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Thu Jun-21-07 05:33 PM
Response to Reply #13 |
19. Mmmm, that is my kind of comfort food |
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EstimatedProphet doesn't really get into mac and cheese so if I want it, I have to make a good homemade batch of it and turn him around.
But me, I'll eat it in any form - grew up on Kraft, so EasyMac is appealing to me!
Enjoy! :hi:
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SammyWinstonJack
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Thu Jun-21-07 05:01 PM
Response to Original message |
14. Mexican casserole...... |
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shredded boneless chicken breast, corn tortillas, green sauce, kraft mexican stlye four cheese blend, refried beans mixed with sour cream, layered. Homemade guac with chips and spanish rice. Yummo!
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TheProphetess
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Thu Jun-21-07 05:36 PM
Response to Reply #14 |
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I really like the sound of that. Is it just layered together and then baked? Or is there a more detailed recipe that you can share with me?
Also, how do you make your guac (if you don't mind sharing)? :9
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Richard Steele
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Thu Jun-21-07 05:07 PM
Response to Original message |
15. All I know so far is that it will start with salad. |
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I'm marinating some extra-firm tofu chunks for on Sweetie's salad, and I've got some nice roasted turkey breast for in mine.
Beyond that, I don't know yet. I found some gnocci I didn't know we had today, so maybe my famous "Gnocci in sherried cream sauce".
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TheProphetess
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Thu Jun-21-07 05:37 PM
Response to Reply #15 |
21. Gnocci in sherried cream sauce sounds lovely! |
Richard Steele
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Thu Jun-21-07 09:23 PM
Response to Reply #21 |
25. As it turned out, there was NO salad, lol! |
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Sweetie was thrilled when I informed her that I had marinated the tofu just for her (I never touch the stuff myself), but she said she'd rather have it hot, so I stir-fried it with some noodles and seasoned with sesame, ginger and garlic.
Pretty tasty!
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TheProphetess
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Thu Jun-21-07 09:30 PM
Response to Reply #25 |
28. Cool! Or hot, I guess :) |
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That sounds very good. Your sweetie is lucky.
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seemunkee
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Thu Jun-21-07 05:41 PM
Response to Original message |
TheProphetess
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Thu Jun-21-07 05:46 PM
Response to Reply #23 |
24. Actually, my dinner turned out to be "fancy spaghetti" and a salad |
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I had envisioned the Italian steak and noodles as being served on wide egg noodles but as it was cooking, I realized it should probably go over spaghetti instead. I used whole wheat spaghetti and it did turn out to be pretty good.
I hope yours is good and satisfying tonight! :hi:
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Robeson
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Thu Jun-21-07 09:27 PM
Response to Original message |
26. A delicious salad.... |
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...and an apple for dessert!
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TheProphetess
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Thu Jun-21-07 09:32 PM
Response to Reply #26 |
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I love a really good salad with my favorite fixin's. :9
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lost-in-nj
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Thu Jun-21-07 09:29 PM
Response to Original message |
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Tilapia in lemon broth with steamed veggies and 2 glasses of a wonderful chardonnay
lost
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TheProphetess
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Thu Jun-21-07 09:34 PM
Response to Reply #27 |
30. Tilapia is my favorite fish |
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That dinner sounds wonderful! Cheers to you and your chardonnay. :toast:
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Nicole
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Thu Jun-21-07 10:43 PM
Response to Original message |
31. Rib eye, baked potato & salad. n/t |
TheProphetess
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Fri Jun-22-07 12:45 AM
Response to Reply #31 |
Starbucks Anarchist
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Thu Jun-21-07 10:44 PM
Response to Original message |
32. Ham and turkey, melted swiss on a roll. |
TheProphetess
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Fri Jun-22-07 12:46 AM
Response to Reply #32 |
34. I like a warm sandwich with melted cheese |
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