Deja Q
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Sun Feb-10-08 01:28 PM
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Dried cookies - how does one make them moist again, if possible? |
Fire Walk With Me
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Sun Feb-10-08 01:29 PM
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Deja Q
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Sun Feb-10-08 01:34 PM
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Fire Walk With Me
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Sun Feb-10-08 02:47 PM
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fizzgig
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Sun Feb-10-08 01:29 PM
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:9
are they homemade or store bought? when my mom made cookies, she'd always put them in a ziplock bag and toss an apple slice in with them to keep them moist
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Deja Q
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Sun Feb-10-08 01:34 PM
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Not mine as I don't bake confectionery, but I dig your idea re: the apple slice and ziplock bag... :thumbsup:
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supernova
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Sun Feb-10-08 01:38 PM
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8. Same way to keep brown sugar from turning to a brick block |
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put it in a container w/ a piece of apple.
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laylah
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Sun Feb-10-08 01:42 PM
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I guess I did teach you a thing or two right :loveya:
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supernova
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Sun Feb-10-08 01:33 PM
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3. Wrap in a moist papertowel |
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and microwave for about 10 seconds.
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Deja Q
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Sun Feb-10-08 01:34 PM
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Rosemary2205
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Sun Feb-10-08 01:37 PM
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7. cookie crust for a pie. |
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you and spruce um up a little by zapping a few seconds in a moist paper towel but they will be only marginally satisfying.
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laylah
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Sun Feb-10-08 01:42 PM
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Edited on Sun Feb-10-08 01:44 PM by laylah
in the container with them. They should soften up in no time at all.
edited for spelling
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grasswire
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Sun Feb-10-08 01:54 PM
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11. an orange slice will work too (eom) |
snacker
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Sun Feb-10-08 01:57 PM
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12. Put a slice of bread in the container with them... |
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that always works for me.
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DU
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Thu Apr 25th 2024, 07:33 PM
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