NMDemDist2
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Thu Mar-13-08 07:46 PM
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I marinated a big sirloin all day and made mushroom gravy http://www.democraticunderground.com/discuss/duboard.php?az=show_mesg&forum=236&topic_id=43053&mesg_id=43060served with baked taters and asparagus :9 what's on your table?
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Lyric
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Thu Mar-13-08 07:48 PM
Response to Original message |
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Hamburger steaks cooked in brown gravy, tater tots, green beans and cottage cheese. I like to make a messy poutine-like thing out of the tater tots, gravy, and cottage cheese. :9
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NMDemDist2
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Thu Mar-13-08 08:23 PM
Response to Reply #1 |
11. that sounds like something we'd do |
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I did burger patty's with cottage cheese and salad yesterday
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Brigid
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Thu Mar-13-08 07:52 PM
Response to Original message |
2. I have to eat heart-friendly, so . . . |
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it's angel hair pasta with tomato basil sauce. Yummy! :9
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NMDemDist2
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Thu Mar-13-08 08:24 PM
Response to Reply #2 |
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I have a ton of basil, but hubby doesn't care much for it unless I hide it in a sauce
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fizzgig
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Thu Mar-13-08 07:55 PM
Response to Original message |
3. so far, just tater tots |
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i'll probably go get some milk and have a bowl of cereal later
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NMDemDist2
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Thu Mar-13-08 08:21 PM
Response to Reply #3 |
9. seriously, you need to hang in the Cooking group with us |
fizzgig
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Thu Mar-13-08 08:27 PM
Response to Reply #9 |
17. you mean there's more than just the lounge here? |
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:P
it's more a matter of 1) not having much food in the house and 2) being broke. plus, the boy works until 10, so we'll probably make a late dinner. i hate cooking when it's just me, my four food groups are coffee, cigarettes, pb&j and cereal...i'm surprised i'm not malnourished :rofl:
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Inchworm
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Thu Mar-13-08 07:57 PM
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I won't have to cook for a hella while :)
:hi:
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BarenakedLady
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Thu Mar-13-08 07:58 PM
Response to Reply #4 |
Inchworm
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Thu Mar-13-08 07:59 PM
Response to Reply #5 |
7. each dish was different |
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I made 4 and the one I ate 1/2 of was delish.
I feel a nap a'comin on :D
:hi:
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NMDemDist2
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Thu Mar-13-08 08:25 PM
Response to Reply #4 |
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i need to make another one soon, they go fast :hi:
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Lyric
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Thu Mar-13-08 08:28 PM
Response to Reply #4 |
19. I make this five-cheese vegetarian lasagna that's super yummy |
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Lacto-ovo veg, of course. But I use mozzarella, parmesan, ricotta, cottage cheese, and romano cheeses, plus chopped sauteed zucchini, mushrooms, Roma tomatoes, olives and artichoke hearts. Mmmmmmm. :9
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NMDemDist2
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Thu Mar-13-08 08:30 PM
Response to Reply #19 |
21. do you whip EVOO and garlic into the ricotta? |
Lyric
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Thu Mar-13-08 08:37 PM
Response to Reply #21 |
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I put minced roasted garlic, beaten egg, a tablespoon of my EVOO mix (I have a bottle that I've stuffed with garlic, basil, and thyme), salt, and pepper into my ricotta/cottage cheese mixture. :9
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BarenakedLady
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Thu Mar-13-08 07:59 PM
Response to Original message |
6. Vegetarian fajitas. (n/t) |
NMDemDist2
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Thu Mar-13-08 08:25 PM
Response to Reply #6 |
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i need to make fajitas soon too
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JTG of the PRB
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Thu Mar-13-08 08:05 PM
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8. Pizza Hut... Because I have money and I'm too lazy too cook. |
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Yay for cold pizza for lunch!
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NMDemDist2
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Thu Mar-13-08 08:22 PM
Response to Reply #8 |
10. we're having pizza Sunday night. I'll pick up Papa Murphy's on the way home |
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since I'll be gone all weekend
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JTG of the PRB
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Thu Mar-13-08 08:28 PM
Response to Reply #10 |
18. My sister used to work at P-Murph's. |
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They make some damned good pizza. Take and bake is usually the way I go.
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NMDemDist2
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Thu Mar-13-08 08:29 PM
Response to Reply #18 |
20. that's what I always do n/t |
Fox Mulder
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Thu Mar-13-08 08:24 PM
Response to Original message |
13. I was too lazy to cook today... |
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so I went to Burger King and ordered a bacon double cheeseburger and onion rings.
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NMDemDist2
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Thu Mar-13-08 08:26 PM
Response to Reply #13 |
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once in a while fast food hits the spot
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u4ic
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Thu Mar-13-08 08:36 PM
Response to Original message |
22. Salmon, roast veggies |
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and a salad.
A couple of ginger cookies for dessert. :9
Yours looks delicious! :D
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NMDemDist2
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Thu Mar-13-08 08:38 PM
Response to Reply #22 |
24. LOL I just baked up a batch of ginger cookies for dessert |
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and had 7 minute salmon Monday
:hi:
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deucemagnet
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Thu Mar-13-08 08:38 PM
Response to Original message |
25. I had chicken souvlaki marinating since last night. |
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I skewered it and grilled it up tonight. Then, I made sandwiches with pocketless pita bread, sweet onion, fresh tomatoes and tzatziki sauce. What a taste of summer! I made a pig of myself and had three sandwiches! :9
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NMDemDist2
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Thu Mar-13-08 08:39 PM
Response to Reply #25 |
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sounds most excellent
:applause:
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seemunkee
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Thu Mar-13-08 08:44 PM
Response to Original message |
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New Italian place near my office. Salami, pepperoni, Parmesan, eggplant lasagna and roasted veggies And a few drinks.
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NMDemDist2
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Thu Mar-13-08 08:45 PM
Response to Reply #27 |
28. been there, done that |
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