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I'm sick of looking at your meat.

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undeterred Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Apr-13-08 11:07 PM
Original message
I'm sick of looking at your meat.
Wrap it up, for god's sake.
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NMDemDist2 Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Apr-13-08 11:25 PM
Response to Original message
1. what's wrong with my meat??
it was most excellent meat at dinner time!

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nomorenomore08 Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Apr-13-08 11:28 PM
Response to Reply #1
2. Wow... That would probably be a danger to my health, just because I'd try to eat the whole thing.
Looks SO delicious...

I did actually eat two pounds of London broil once, on a dare, but that's something I'd rather not repeat. Felt like I had a boulder in my stomach.
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undeterred Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Apr-14-08 12:52 AM
Response to Reply #2
4. I wonder how animals devour a whole carcass.
I'd rather not think about it. I had elephant for lunch once, when I was living in the jungle. Elephant got in the way of some hunters who wanted the tusks for ivory so the Africans smoked the meat. I had a hunk of elephant and some pineapple for lunch.

I couldn't stop thinking: I'm eating elephant. And it was like a rock in my stomach all afternoon... like, do we have enzymes for this?
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undeterred Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Apr-14-08 12:48 AM
Response to Reply #1
3. Your meat is pretty nice looking.
Its that meat on the front page that drove me away. :hi:
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quakerboy Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Apr-14-08 01:51 AM
Response to Original message
5. I made woven bacon again today
It was still wonderful, but I tried a different brand that did not hold together as well this time, so no pictures.
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1 Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Apr-14-08 01:59 AM
Response to Original message
6. that's what she said... n/t.
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petronius Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Apr-14-08 02:15 AM
Response to Original message
7. I always wrap my meat - but you shouldn't have been looking in the first place
;)
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