charlie and algernon
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Mon Nov-24-08 01:01 PM
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if Turkey meat is called turkey, and chicken meat is called chicken, why is pig meat called ham? |
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Do people not want to order a pig club on rye? What do people have against the name pig?
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Symarip
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Mon Nov-24-08 01:02 PM
Response to Original message |
1. As long as it's delicious |
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And it is.
MMMMmmmm. Pig.
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Shell Beau
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Mon Nov-24-08 01:02 PM
Response to Original message |
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Why do you have one bra and a pair of panties?
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redqueen
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Mon Nov-24-08 01:03 PM
Response to Reply #2 |
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if anything deserves to be a pair, it's the bra.
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charlie and algernon
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Mon Nov-24-08 01:06 PM
Response to Reply #2 |
11. and if a vegetarian eats vegatables, what does a humanitarian eat? |
LisaM
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Mon Nov-24-08 01:02 PM
Response to Original message |
3. I was at a restaurant the other day where the special was a "pig sandwich" |
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but in general, it's different cuts. Ham are from the hamhocks, then you have bacon, back bacon, pork loin, pork chops, etc.
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Deja Q
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Mon Nov-24-08 01:02 PM
Original message |
Or bacon, sausage, or even 'tofu substitute'? |
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"Pig" sounds too much like "cop". Who wants to eat a cop? Apart from the cop's spouse, but whatever...
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redqueen
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Mon Nov-24-08 01:02 PM
Response to Original message |
4. And why is steer meat called beef? |
charlie and algernon
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Mon Nov-24-08 01:04 PM
Response to Reply #4 |
8. yeah dammit, I want pig on my salad before I eat a cow in a bun |
DS1
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Mon Nov-24-08 01:04 PM
Response to Original message |
6. because there's so many different types of pig meat |
Deep13
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Mon Nov-24-08 01:04 PM
Response to Original message |
7. Ham is a specific part and is salt cured. |
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Otherwise it is called pork the way cow or bull is called beef. It is a quirk of the English language that has to do with having two languages in use at the same time in fuedal England: Anglo-Saxon and Norman French.
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WI_DEM
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Mon Nov-24-08 01:05 PM
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9. why is it called a hamburger when there is no ham in it? |
billyskank
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Mon Nov-24-08 02:09 PM
Response to Reply #9 |
22. Maybe it was invented in Hamburg? |
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I don't know it's so, just a thought.
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sasquatch
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Mon Nov-24-08 01:05 PM
Response to Original message |
10. Pig is called pork, which is a title English Lords gave it so it could be fit for consumption |
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Edited on Mon Nov-24-08 01:40 PM by sasquatch
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Mutley
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Mon Nov-24-08 01:06 PM
Response to Original message |
12. Because there are so many different ways to eat pig meat? |
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Bacon, pork loin, sausage, ham etc. It's the same with beef. They don't call it cow, but a hamburger or a steak or something.
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jobycom
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Mon Nov-24-08 01:07 PM
Response to Original message |
13. because dead chickens and turkeys look like live chickens and turkeys |
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whereas muscle tissue from dead pigs and cows looks more like random lumps of gore and offal. Since "gore" and "offal" aren't appealing names, they call them by more marketable terms.
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charlie and algernon
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Mon Nov-24-08 01:09 PM
Response to Reply #13 |
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i think tonight I'm going to have wrapped intestines with mustard and ketchup :9
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bikebloke
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Mon Nov-24-08 01:09 PM
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pronounced "hamon". I'm not citing anything, but it makes sense.
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DS1
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Mon Nov-24-08 01:13 PM
Response to Reply #14 |
16. hamon! hamon! Have it whole wheat, or rye! |
jobycom
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Mon Nov-24-08 01:16 PM
Response to Reply #14 |
17. Nah, it's supposedly an Old English word. |
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Maybe they have some common linguistic heritage, though.
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charlie and algernon
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Mon Nov-24-08 01:22 PM
Response to Reply #17 |
18. dictionary.com lists it as an old english world |
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Old English: hamm Middle English: hamme
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peruban
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Mon Nov-24-08 01:22 PM
Response to Original message |
19. There's a similar disparity in Spanish. |
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The olive tree is called "olivo" while olives are called "aceituna". :wtf:
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Rabrrrrrr
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Mon Nov-24-08 01:51 PM
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20. With some foods, words for live/dead meats were separated after the Norman Conquest |
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And so cow comes from Anglo-Saxon, but beef (the dead, edible form) comes from French (the british peasants knew the cow mainly as an animal that they were not allowed to eat; the French who invaded England knew the cow mostly in its edible form, boeuf).
Deer comes from Olde English, but venison (the dead, edible form) comes from the Norman.
Olde English pig, but Norman pork.
And many other examples.
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Dyedinthewoolliberal
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Mon Nov-24-08 01:56 PM
Response to Original message |
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from bacon, pork shoulder and pork chops :)
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Dora
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Mon Nov-24-08 03:00 PM
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23. Ham is the cut. Pork is the meat. |
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And we don't call cattle "beefs."
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JVS
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Mon Nov-24-08 03:03 PM
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24. Pig meat isn't called ham. Only a special pork product is called ham |
lunatica
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Mon Nov-24-08 03:05 PM
Response to Original message |
25. Pigs are called pork - only their legs are called hams |
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