WCGreen
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Tue Dec-08-09 08:21 PM
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| Hey, I have some potatoes that are a little soft. I was wondering if they |
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were still good for mashing.
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| CaliforniaPeggy
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Tue Dec-08-09 08:25 PM
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If they're green, no pun intended, lol!
Give 'em the sniff test too...
When in doubt, chuck 'em out!
Hard to know...
Good luck...
:shrug:
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| HopeHoops
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Tue Dec-08-09 09:00 PM
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| 2. No, those are exhaust pipe potatoes. |
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Give your Freepwad neighbors a REAL Christmas present! Pop one in the exhaust pipe. Bonus points if it is aimed at another freepwad's SUV.
BWAAA-HAAA-HAAA-HAA!
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| Bossy Monkey
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Tue Dec-08-09 09:07 PM
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| 3. I've done it and lived. Think you're more likely to find them mealy |
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rather than that they would do you any harm. But as Peggy says, if there's any green under the skin throw 'em out.
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| The Midway Rebel
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Wed Dec-09-09 12:19 AM
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| 4. Yes. Old farm wife trick with old 'tater's... |
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Peel and cube them and soak them in water overnight in a fridge. They will be good and fresh like by morning.
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| WCGreen
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Wed Dec-09-09 09:36 AM
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| 5. I cut 'em down and soaked 'em for about two hours... |
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