I just ate a McRib.

[rcrush]

It was gross.

[TK421]

1. They still make those? I thought they did away with them

[rcrush]

2. They brought them back!

I liked em 10 years ago. Now not so much.

[HopeHoops]

3. Hurry. It probably isn't too late to get to the ER to have your stomach pumped.

What in the HELL got into you to do such a thing?

[upstandingcitizens]

4. I can't remember the commedians name

but he did a whole bit set on the premise that there was only 1 actual case of McRibs left. He theorized that it travels around the country from McDonalds to McDonalds. The company was hoping someday it will be used up and there will be no more.

Twas funnier when he did it ;)

[HopeHoops]

10. There's probably still a case of McLobster out there too.

That was a disaster from at least 15 years ago.

[Lucian]

5. Is that any different from the Ribwich?

[ThatsMyBarack]

9. "Now without lettuce!"

Thanks, Krusty!

[flying rabbit]

6. Every time those come back out

I start to fiend for one, succumb, eat about half, then won't touch another one until they are rereleased. The cycle of shame begins again... They do sell the hell out of those in Germany for some reason.:shrug:

[sasquatch]

7. My high school used to make something like that but with better sauce

I put onions and pickles on it and loved it.

[yawnmaster]

8. What is that?? is it rib meat ground up and reconstituted into a rib shaped "nugget"? eom

[Kutjara]

13. I think of it as the packing material real ribs come in.

Some sort of polymer-based gelatinous goo, suffused with "Jen-U-Wine Rib-Flava(TM)", crammed into a bun so soft and fiber-free, you can blow bubbles with it.

[BlueJazz]

11. I think of them as a "Meat-Thing Sandwich" and they're not so bad.

[rebel with a cause]

12. I have to admit that I like them every so often.

The McRib value meal here is only $3.99 and you can bet there are a lot of them being sold. ;)