rcrush
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Sun Mar-28-10 02:08 AM
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I bought a big tray of deviled eggs and I'm going to eat them all myself. |
Skittles
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Sun Mar-28-10 02:11 AM
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1. I do that sometimes at Whole Foods |
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will buy a bunch of deviled eggs and eat 'em while walking home; yes INDEED
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rcrush
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Sun Mar-28-10 02:39 AM
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Skittles
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Sun Mar-28-10 02:55 AM
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5. scheduling rcrush ro to have his deviled ass kicked |
tango-tee
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Sun Mar-28-10 02:13 AM
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2. Love deviled eggs, but they don't love me back, if you know what I mean... |
MiddleFingerMom
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Sun Mar-28-10 06:19 AM
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6. WTF!!! A thundering herd of panic-stricken doggies!!!! |
tango-tee
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Sun Mar-28-10 09:36 AM
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7. Trying to catch my breath from laughing so hard... |
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... MFM, that sums it up verrrrry nicely.
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AllenVanAllen
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Sun Mar-28-10 02:44 AM
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datasuspect
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Sun Mar-28-10 10:46 AM
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Midlodemocrat
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Sun Mar-28-10 10:48 AM
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MiddleFingerMom
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Sun Mar-28-10 01:23 PM
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10. Most seem to be in agreement with you... at least in part, as evidenced by... |
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. ...discussing the disgusting digesting of eggs. . . . . . . . . . . . I have to go lie down now. Keeping that sentence straight hurt my haid. .
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caitxrawks
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Sun Mar-28-10 01:25 PM
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11. oh...my...i hate you. |
lunatica
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Sun Mar-28-10 01:30 PM
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Brother Buzz
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Sun Mar-28-10 01:44 PM
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13. Nobody can eat fifty eggs |
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Dragline: Why you got to go and say fifty eggs for? Why not thirty-five or thirty-nine? Luke: I thought it was a nice round number.
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Captain Hilts
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Sun Mar-28-10 01:45 PM
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Tikki
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Sun Mar-28-10 02:03 PM
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I'd rather chew my toes off... To me they are just something cold and slimy.
Tikki
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HopeHoops
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Mon Mar-29-10 10:23 AM
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16. I taught my middle daughter how to make them a few years back - damn is she good at it! |
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She adapted my recipe (heavy on crushed seed brown mustard) and adds finely chopped onion and her own mix of spices. HelLLLLOOO MR. Cholesterol! Here I come!
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pitohui
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Mon Mar-29-10 11:18 AM
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17. i didn't know you COULD buy them, i thought you had to make them fresh |
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i love me some deviled eggs, but i can't imagine buying them somewhere you don't know how long they've been sitting
i always make them a few minutes before eating, such as when people are already there and sipping their first bloody mary or mimosa or something...
just seems like a food that would be high risk for food poisoning because of the egg yolk if you didn't know who did the honors and WHEN
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DU
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Fri May 10th 2024, 01:54 PM
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