Before Fall hits, Whats on the Grill???

[AsahinaKimi]

Even if you don't have a back yard grill, if you did, what would be that great out door dinner you would make before the cold sets in?
http://4.bp.blogspot.com/_e-Hg_wXYjVA/SHogGM6zayI/AAAAAAAAAws/PLvuVHasd3g/s400/shish+ka+bob.jpg

[TK421]

1. London Broil, shrimp, and BBQ chicken...actually its next weekend n/t

[petronius]

2. We grill year-round, but based on the contents of the freezer I bet the next thing

will be salmon or chicken...

[TK421]

4. Grilled salmon is a weakness of mine....you'll have to send me some

I'll reimburse you for shipping, since I'm the only person in this house that loves salmon and the grill master ( grill OWNER ) is very cautious as to who uses his grill, or what touches his grill

[petronius]

10. I'll fax you some; it'll get there quicker

:)

But it turns out I was wrong in my forecast: my wife already had some bratwurst in the fridge and I found some portobello mushrooms at the store tonight, so that's the grill menu tomorrow.

Have you tried a cedar plank? The fish wouldn't touch anything, and you could cut one in half for a single serving. Your fish-phobic grill despot could hardly complain about wood touching the grill...

[ornotna]

3. The last thing on the grill was chorizo

and burgers. Yummy. Grilled chorizo.

[TK421]

5. Why is it everything tastes better grilled? I really don't know, but it just does

I haven't had chorizo in a few years...I need to catch up

[datasuspect]

6. MEAT IS MURDER!!!!1111

[TK421]

7. you forgot tasty n/t

[Kali]

8. any and all

we grill year round, rain or shine, hot or cold
planning chunks-o-pork tomorrow ("country style ribs" - whatever the hell that is, shoulder chunks mostly)

[Kat45]

9. Other: had some London broil tonight. n/t

[kentauros]

11. Fall? What's that?

Here are the seasons in Texas, starting in January:

mild Winter
Summer
Summer
Summer

:P

As for what's on the grill, you'll have to ask other Texans as I don't grill (or eat meat) ;)

[AsahinaKimi]

12. not even

Chicken Teriyaki?
I love it!

[kentauros]

16. To each their own.

I'm a vegetarian and I love that :D

[Chan790]

13. Vegetarian food (pic-intensive)

BBQ Tofu


Tofurky dogs


Grilled corn. (though I never grill corn, I prefer to boil it in Old Bay and water. Think MD crab prep, except veg*n.)


Mushrooms


Grilled Onions


Vegetable Mixed Grill

[AsahinaKimi]

17. omg that all

Looks so good. Believe me, if I went to a Veggie Grill party, I would never complain!

[HopeHoops]

14. Its lid.

When the lid is off, we do veggie dogs, veggie burgers, or vegetable kabobs.

[tigereye]

15. salmon and lots of local veggies

and the occasional chicken breast. It's been really fun to grill again, we didn't for years.

[Iggo]

18. Other....SoCal.

It's like 200 degrees here.

[realisticphish]

19. Deer steak

yum. Just a bit of Worcestershire sauce, or maybe some black pepper.

That's the nice thing about deer season and football season coming together