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Pasta and or rice. I believe you can add them to any dish. Do you?

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proteus_lives Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Oct-06-10 11:14 PM
Original message
Pasta and or rice. I believe you can add them to any dish. Do you?
Discuss.
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CaliforniaPeggy Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Oct-06-10 11:29 PM
Response to Original message
1. My dear proteus_lives!
I don't usually add them to any dish...

Instead, I use them as a base. For instance, my spaghetti sauce goes on top of vermicelli.

And my dish of leftover chicken (or beef or pork) with gravy and onions goes on top of rice...

Sometimes we eat rice by itself, but not usually.

How about you?

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MiddleFingerMom Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Oct-06-10 11:36 PM
Response to Reply #1
4. My dear CaliforniaPeggy!
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I don't remember EVER having rice "by itself" until about
two days ago. I cooked up some rice with sodium-free
chicken broth and about a teaspoonful of dijon mustard
stirred into the broth.
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I had planned to use it as you do -- a base... but when
I tasted it, I just couldn't stop "tasting" it until it was
all gone.
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I will do that again, rest assured.
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CaliforniaPeggy Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Oct-06-10 11:39 PM
Response to Reply #4
5. My dear MiddleFingerMom!
I've done similar things to rice, and those additions make it very palatable all by itself!

I'll bet it was tasty...

:hi:
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proteus_lives Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Oct-07-10 12:09 AM
Response to Reply #1
6. CP, you make an excellent point.
As a base I would favor rice.

I once dated an Indian woman and considered marrying solely for the rice and beans dish she made.

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MiddleFingerMom Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Oct-06-10 11:31 PM
Response to Original message
2. You couldn't submerge a tube of cooked manicotti in fruit juice...
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...and freeze it.
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A pastasicle would be nasty.
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some guy Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Oct-06-10 11:33 PM
Response to Original message
3. Well, you *can*
but I don't think I necessarily would.

Scalloped potatoes was the first dish I thought of, which I don't think pasta and/or rice would enhance.

There are probably others.
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Duer 157099 Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Oct-07-10 12:41 AM
Response to Original message
7. No, it's *bacon* that can be added to anything. Anything!
I can think of plenty of exceptions for rice or pasta. Like... uh... well... hold on, I'm thinking...

A sandwich! Yes, I don't think I've ever had rice or pasta on a sandwich. Bacon, on the other hand, yes.

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XemaSab Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Oct-07-10 12:52 AM
Response to Reply #7
8. I had a veggie burger last week with wild rice
It was yummah. :D
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Duer 157099 Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Oct-07-10 12:55 AM
Response to Reply #8
9. OK I can see that.
How about a PB&J with rice? :P
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MiddleFingerMom Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Oct-07-10 02:51 AM
Response to Reply #7
10. I can tell no one has ever added bacon... ... ... ... ... ... ... ... to bacon...
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...because if they HAD, it would have been just too awesome for
the Universe to have survived it.
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Although... ... ... there was that time I fixed myself a BB&B sandwich.
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(nevermind)
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whyverne Donating Member (734 posts) Send PM | Profile | Ignore Thu Oct-07-10 05:14 AM
Response to Original message
11. I'm thinking chili. Ummmm.
Chili Mac or Chili Rice? I prefer chili rice, though both are good.
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HopeHoops Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Oct-07-10 06:59 AM
Response to Original message
12. No. Neither is particularly good with your satellite dish.
They both fuck up the reception.

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