Cauliflower with hollandaise sauce?!1 Is this the correct sauce for cauliflower?!1 nt

[UTUSN]

[davsand]

1. I've always seen it served with a cheese sauce.

But, I gotta say that the lemon and butter flavor of a hollandaise sound pretty good to me...



Laura

[CaliforniaPeggy]

2. We like ours with a cheese sauce...never had it with hollandaise.

[laconicsax]

3. Are you sure cauliflower is meant to be served at all? n/t

[The Velveteen Ocelot]

4. Hollandaise is too mild to overcome the heinous flavor of cauliflower.

I'd go with a sharp cheddar sauce. And then just eat the sauce, not the cauliflower.

[chollybocker]

5. Bernaise sauce.

With shredded cheddar melted on top.

[dimbear]

6. Bland as it is, any reasonable sauce will do. Try

a 50/50 mix of Miracle Whip and your favorite mustard.

[GoCubsGo]

7. Sure, if you throw some curry powder into it.

It's great with butter-toasted bread crumbs, too (Polonaise style). Of course, if you roast it (with or without some garlic), it doesn't need any sauce.

[old mark]

9. That's how we make it- roasted with butter or olive oil...nt

[Rambis]

8. hollandaise- I have a hard time accepting that it is not a beverage

along with white milk gravy

[IcyPeas]

10. extra sharp cheddar (are you steaming the cauliflower?)

if you are roasting it that's totally another story.

[eppur_se_muova]

11. If it's cold and raw, try French dressing. nt

[Moondog]

12. It works. It is A correct sauce for cauliflower, not The correct sauce.

There are some other good suggestions in the preceding posts in this thread.

[applegrove]

13. I think a white cheese sauce is what we had growing up. Lately I have been using store bought

alfredo sauce which works great.

[Turbineguy]

14. I like mine lightly seasoned with

plutonium.