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What is the best way to eat cheese? For me it is brie, on a cracker with red pepper jelly. Yummy!

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applegrove Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Sep-09-11 11:22 PM
Original message
What is the best way to eat cheese? For me it is brie, on a cracker with red pepper jelly. Yummy!
Edited on Fri Sep-09-11 11:27 PM by applegrove
Or if red pepper jelly isn't available then use antipasta in a jar. You can also use apple slices instead of crackers.
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struggle4progress Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Sep-09-11 11:29 PM
Response to Original message
1. there is really no wrong way to eat cheese
a few examples:

plop some butter in pan
brown bread on one side
turn over and put on cheese
brown on other side until cheese melts
add touch of mustard or salsa
eat

slice apple
smear with brie
eat

stir fry veggies
dump in bowl
sprinkle with grated cheese
eat


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MrMickeysMom Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Sep-10-11 12:04 AM
Response to Original message
2. I can only tell you ...
how to cut it, and it's not a very pretty image...
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applegrove Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Sep-10-11 12:06 AM
Response to Reply #2
3. LOL! I actually tried stilton (with mangoes) for the first time and it didn't smell at all. I was
surprised.
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MrMickeysMom Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Sep-10-11 06:38 AM
Response to Original message
4. Actually, I love to eat cheese with fruit...
When I think of it, that combines as a dessert well, and I think the many Italians in our family do this.

But, I ALSO love to use cheese within a huge salad, combine a good bread and THAT is great dinner!
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blueamy66 Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Sep-10-11 06:39 AM
Response to Original message
5. Yummy!!!!
I'm with ya!
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woo me with science Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Sep-10-11 07:15 AM
Response to Original message
6. So many possibilities.
Today I am in the mood for comfort food. Simple mac and cheese. Mmmmm.



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HERVEPA Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Sep-10-11 07:40 AM
Response to Original message
7. A good Spanish cheese, Zamarano,...
sliced thin, eaten all by itself.
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HopeHoops Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Sep-10-11 02:37 PM
Response to Original message
8. My youngest likes brie with mint jelly on a hearty bread.
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PuffedMica Donating Member (584 posts) Send PM | Profile | Ignore Sat Sep-10-11 07:18 PM
Response to Original message
9. Chunks of Kraft's Velveeta cheese in hot tomato soup
salt to taste
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indypaul Donating Member (896 posts) Send PM | Profile | Ignore Sat Sep-10-11 08:02 PM
Response to Original message
10. With a ripe juicy pear n/t
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givemebackmycountry Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Sep-10-11 08:06 PM
Response to Original message
11. Shit, this is easy.
You open the fridge and take out the can and uncap it.
Place tip in mouth and squeeze.
Cheese!
(wiz)
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MiddleFingerMom Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Sep-10-11 08:39 PM
Response to Original message
12. I like red pepper jelly on a cracker with cream cheese...
.
.
.
... but I think my favorite is a big ol' hunk of Colby cheese
gnawed on between spoonsful of good chili.
.
.
.
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