Some very respected researchers today have lobbed a real bombshell into the energy public policy world: they have concluded that ethanol produced both by corn and switchgrass could worsen global warming.
In other words, Congress really blew it last year when it mandated a massive increase in biofuels (an action coated with green language but really an effort by both political parties to cater to farm states). This is also a slap at President Bush's effort to paint himself as something other than an oil man.
The new findings, led by separate teams from Princeton University and the University of Minnesota conclude that the land use-based greenhouse gas emissions would overwhelm possible emission reductions.
In other words, these studies really challenges orthodox thinking and prior assumptions about the impact of biofuels on greenhouse gas production.
These studies are unique in that they take a comprehensive look at the emissions effects of the huge amount of land that is being converted to cropland globally to support biofuels development.
"When you take this into account, most of the biofuel that people are using or planning to use would probably increase greenhouse gasses substantially," said Timothy Searchinger, the lead author of one of the studies and a researcher in environment and economics at Princeton University explained to the International Herald Tribune.
http://gristmill.grist.org/story/2008/2/7/11350/87265Land Clearing and the Biofuel Carbon Debt
Increasing energy use, climate change, and carbon dioxide (CO2) emissions from fossil fuels make switching to low-carbon fuels a high priority. Biofuels are a potential low-carbon energy source, but whether biofuels offer carbon savings depends on how they are produced. Converting rainforests, peatlands, savannas, or grasslands to produce food crop–based biofuels in Brazil, Southeast Asia, and the United States creates a "biofuel carbon debt" by releasing 17 to 420 times more CO2 than the annual greenhouse gas (GHG) reductions that these biofuels would provide by displacing fossil fuels. In contrast, biofuels made from waste biomass or from biomass grown on degraded and abandoned agricultural lands planted with perennials incur little or no carbon debt and can offer immediate and sustained GHG advantages.
1 The Nature Conservancy, 1101 West River Parkway, Suite 200, Minneapolis, MN 55415, USA.
2 Department of Ecology, Evolution, and Behavior, University of Minnesota, St. Paul, MN 55108, USA.
3 Department of Applied Economics, University of Minnesota, St. Paul, MN 55108, USA.
http://www.sciencemag.org/cgi/content/abstract/1152747Use of U.S. Croplands for Biofuels Increases Greenhouse Gases Through Emissions from Land Use Change
Most prior studies have found that substituting biofuels for gasoline will reduce greenhouse gases because biofuels sequester carbon through the growth of the feedstock. These analyses have failed to count the carbon emissions that occur as farmers worldwide respond to higher prices and convert forest and grassland to new cropland to replace the grain (or cropland) diverted to biofuels. Using a worldwide agricultural model to estimate emissions from land use change, we found that corn-based ethanol, instead of producing a 20% savings, nearly doubles greenhouse emissions over 30 years and increases greenhouse gases for 167 years. Biofuels from switchgrass, if grown on U.S. corn lands, increase emissions by 50%. This result raises concerns about large biofuel mandates and highlights the value of using waste products.
http://www.sciencemag.org/cgi/content/abstract/1151861v1About those two studies dissing biofuels
The studies do bring some rock-solid new analysis to explaining just how counterproductive most biofuels are from a climate perspective. Their abstracts say it all:
Most prior studies have found that substituting biofuels for gasoline will reduce greenhouse gases because biofuels sequester carbon through the growth of the feedstock. These analyses have failed to count the carbon emissions that occur as farmers worldwide respond to higher prices and convert forest and grassland to new cropland to replace the grain (or cropland) diverted to biofuels. Using a worldwide agricultural model to estimate emissions from land use change, we found that corn-based ethanol, instead of producing a 20% savings, nearly doubles greenhouse emissions over 30 years and increases greenhouse gases for 167 years. Biofuels from switchgrass, if grown on U.S. corn lands, increase emissions by 50%. This result raises concerns about large biofuel mandates and highlights the value of using waste products.
Increasing energy use, climate change, and carbon dioxide (CO2) emissions from fossil fuels make switching to low-carbon fuels a high priority. Biofuels are a potential low-carbon energy source, but whether biofuels offer carbon savings depends on how they are produced. Converting rainforests, peatlands, savannas, or grasslands to produce food-based biofuels in Brazil, Southeast Asia, and the United States creates a ‘biofuel carbon debt’ by releasing 17 to 420 times more CO2 than the annual greenhouse gas (GHG) reductions these biofuels provide by displacing fossil fuels. In contrast, biofuels made from waste biomass or from biomass grown on abandoned agricultural lands planted with perennials incur little or no carbon debt and offer immediate and sustained GHG advantages.
Time for a new biofuels policy.
http://climateprogress.org/2008/02/09/about-those-two-studies-dissing-biofuels/