Overnight coffeecake with frozen dinner rolls- anyone have this recipe?

[Beaverhausen]

I used to have it and lost it. I found a similar one at all recipes.com but want the old one.

It included 2 kinds of pudding.

Thanks for any help!

[HEAVYHEART]

1. Here

I found this.


Overnight Coffee Cake
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1 pkg. frozen dinner rolls (bread dough)*
1 pkg. vanilla pudding mix (not instant)
1/2 C. brown sugar
1/2 C. chopped pecans
1/2 tsp. cinnamon
1 stick margarine

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Place pieces of frozen rolls in a well greased Bundt pan.

Combine dry pudding mix, brown sugar, pecans and cinnamon in a separate bowl.

Pour melted margarine over dough in pan, sprinkle pudding mixture over it. Leave pan out overnight. Dough will rise to almost fill pan.

Bake in the morning at 350º for 25-30 minutes. Invert while very warm on serving tray.

If you can't find frozen dinner rolls, use 1 loaf frozen bread. Cut in 6 slices, then in four pieces. You should get 24 pieces.

[HEAVYHEART]

2. Another

I found another recipe. This one is with cinnamon.


Overnight Cinnamon Coffeecake
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1 package frozen dinner rolls
1 package instant butterscotch pudding -- small size
1 cup brown sugar, packed
2 tablespoons cinnamon
1/2 cup butter -- melted
1/2 cup pecan pieces

In a greased Bundt pan place half each of the frozen dough balls, powdered pudding mix, brown sugar, cinnamon, butter and pecans. Repeat with the remaining amounts.

Cover the pan loosely with foil, top with a clean towel and allow to sit overnight on the counter. The dough will defrost and rise overnight.

In the morning bake in a 350 degree oven for 30 minutes.

Yield: 8 to 10 servings

[Beaverhausen]

3. thanks! that one looks right.

and anyone who hasn't tried this should try it- easy to prepare the night before and pop it in the oven the next morning. We eat this while opening presents!!!