Campfire Bananas question.

[Reciprocity]

If I make this in the oven instead of the grill, do you think I could put all the bananas in a Corning Ware dish instead of using the aluminum foil individually?

6 large bananas, unpeeled, stems removed 2 cups semisweet chocolate chips 1 (10.5 ounce) package miniature marshmallows

DIRECTIONS:
Preheat the grill for high heat.

Spray 4 sheets of aluminum foil, large enough to wrap bananas, with cooking spray.

Slice the peel of the banana from stem to bottom, while slicing the banana inside lengthwise. The bananas can be cut into slices instead if you like, (while still in the peel) for easier handling later.

Carefully open the banana just wide enough to place the chocolate chips and marshmallows inside the peel with the banana. Stuff with as much of the chocolate chips and marshmallows as desired.

Wrap the bananas with the aluminum foil and place on the grill or directly in the coals of a fire.

Leave in long enough to melt the chips and the marshmallows, about 5 minutes. Unwrap bananas, open the peels wide, and eat with a spoon.

[Dora]

1. Sure! I make it in the microwave.

I slice banana into a dish, throw in some choco chips, nuke it at reduced power until the chips start to melt. Voila!

You could make it in a casserole too by alternating layers of banana, choco chips, and marshmallows. You could top it with a "crust" of graham cracker crumbs.

I'm getting goosebumps just thinking about the sugar rush.